It is quite famous in the local area! I always go to this restaurant with my colleagues. The environment is good! It is quite clean. The small river fish is very delicious, tender and fresh. The bream and crucian carp are very tender. It is said that the vinegar and garlic are also delicious, but unfortunately I don’t like it. The fat marinated meat is very delicious! Good quality and low price! Great!
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Reviews of 望湖土菜馆
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It is quite famous in the local area! I always go to this restaurant with my colleagues. The environment is good! It is quite clean. The small river fish is very delicious, tender and fresh. The bream and crucian carp are very tender. It is said that the vinegar and garlic are also delicious, but unfortunately I don’t like it. The fat marinated meat is very delicious! Good quality and low price! Great!
Outside the Hongcun Scenic Area, opposite the west entrance, is a large restaurant. The restaurant is clean and tidy, with a lobby on the first floor and private rooms on the second floor. It specializes in traditional Huizhou cuisine and local farm dishes.
The first meal in Hongcun, the restaurant is located outside the scenic area, opposite the big tree at the entrance of the village. I ordered the dried bamboo shoots that I had been craving for, and the local Huangshan double stones, namely stone ear and stone chicken. Stone ear is a fungus similar to wood ear, and stone chicken is similar to frog. They are very delicious when fried together. The dried bamboo shoots are also very tender, and I couldn't stop eating them. The meat is a bit fat, but the taste is still good.
The taste is good, the stinky mandarin fish is very delicious, the boss lady is very enthusiastic, and she also gave us a glass of mulberry wine she made herself
Walking all the way to the big tree at the entrance of the village, I happened to see the sign of Wanghu, which was not far from the scenic area. Because I had seen it online before, I went to experience it. I ordered four dishes and one soup, plus two bottles of ice beer and a glass of kiwi wine, totaling 191 yuan. For four people, I personally feel that it is not expensive. The dishes tasted good, except that the soup was too light, and we basically ate all the dishes. Overall, I was satisfied.
The boss is a really nice guy! He's one of the rare nice guys in a tourist spot! He's warm and considerate, and he's always there for you. He doesn't just make money by ordering dishes, but he tries his best to accommodate your requests, which is rare. Great!