仲记酒楼(玉凤路店)

Yumanlou is known as the reception room for Henan people, which shows its local characteristics and full confidence. I don’t know much about Henan cuisine, but I know that the Yellow River carp and Guangdu are not to be missed. At the end, I have a bowl of Henan braised noodles, and then I will really be a Henan person |Scallion and pepper soaked carp in the Yellow River^To be honest, I don’t have much chance to eat carp. The taste is more simple, there are more bones, and it’s a bit troublesome |Crab roe braised Guangdu^Are you the same as me? The first bite feels like the pork skin in our place, which is the kind used for making soup. Although they are two different things, they taste very familiar, haha

An old-fashioned restaurant with Henan cuisine, it has several chain stores in Zhengzhou. This store on Yufeng Road has convenient transportation, many dining tables in the store, and private rooms. But because of the epidemic, only two tables of guests were served at noon, and there were more waiters than diners. It can be seen how serious the impact of the epidemic on the catering industry is. The dishes are finely made and authentic in taste. They also give away boiled black beans, pickled radish skins and steamed buns with dipping sauce for free, all of which are delicious. The waiter is very enthusiastic and the service is dedicated and thoughtful. Because of a small gathering with friends, we chatted until about 3:30 at noon before checking out. The waiters also waited patiently and added hot water from time to time. Thank you for your hard work. A relatively satisfactory dining experience.