This shop is on the south side of Innovation Building, Wenhua Road. I have always liked Wu Shun Zhai's roast duck, with crispy and shiny skin, pink duck meat, milky white lotus leaf cake, and green scallion, dipped in delicious sweet noodle sauce, rolled up and eaten in the hand, the taste is oily but not greasy, and the taste is best when eaten hot. The duck rack can be fried or made into soup.
This shop is on the south side of Innovation Building, Wenhua Road. I have always liked Wu Shun Zhai's roast duck, with crispy and shiny skin, pink duck meat, milky white lotus leaf cake, and green scallion, dipped in delicious sweet noodle sauce, rolled up and eaten in the hand, the taste is oily but not greasy, and the taste is best when eaten hot. The duck rack can be fried or made into soup.
Zhengzhou's time-honored brand [Wushunzhai Roast Duck Restaurant] was founded in 1985. It is a local chain brand that specializes in roast duck takeout. It has several chain stores in Zhengzhou. This store located on Wenhua Road and Baimiao Road is decorated in an elegant antique style, with a quaint and brightly lit storefront, a grand stall, and golden and plump whole ducks hanging on the door. There is always a queue during meal time, and it is very popular!
Wu Shun Zhai's roast duck seems to be quite famous in Zhengzhou, with several branches specializing in roast duck. You can tell how good the business is by looking at the boxes piled up. Usually there are several chefs slicing ducks during the day, and you can see clearly through the glass. The duck meat is packed in one portion, and the duck rack is treated with pepper and salt separately. What you get is hot and fresh out of the oven.
I have to be honest, this is my first time eating Wushunzhai's roast duck. Because before this, I always thought that the roast duck in banquet restaurants was not very good, so I couldn't expect any surprises from such street stalls, but in fact it was quite a surprise. The whole roast duck for 68 yuan was divided into two boxes of sliced duck, the skin was crispy, the sliced duck was not fat and the taste was fragrant. As for the pancakes with sauce and shredded green onions and cucumber strips, the demand for relieving greasiness was not so important. As a time-honored brand, it has the quality of a time-honored brand, and the portion and price of a time-honored brand are also affordable. 68 yuan per duck, four people can't finish it, don't buy it randomly.
In addition to Beijing, Zhongyuan's roast duck is also first-class. I have eaten Wu Shunzhai's roast duck from the old store opposite to the current exquisite store. The taste is really delicious and fragrant. If there is a half-hour queue during meal time, you must be patient. But I’ll tell you a little trick: you can call to make a reservation ~ you can avoid the trouble of queuing and pick it up at the store. Looking at the long queue, I picked it up directly at the counter, feeling very happy. If you don't want to fillet the whole duck, you can just take it away and eat it when you get home. It will taste even better.
The roast duck tastes very authentic, with crispy skin and tender meat, and not too oily. The decoration of the Wenhua Road store is also quite cultural, not as hasty as other stores. As soon as you see this store, you can tell that the food is very authentic. Although the price of roast duck is almost twice as high as other stores, it is worth the money. The sauce, scallion shreds, and fried duck racks all show the store's attentiveness.