有家饭店(解放路店)

[Taste] I don't know how to describe the feeling [Environment] Very good [Service] Very good [Taste] I don't know how to describe the feeling [Environment] Very good [Service] Very good [Taste] I don't know how to describe the feeling [Environment] Very good [Service] Very good

[Taste] I don't know how to describe this state [Environment] I don't know how to describe this state [Service] I don't know how to describe this state [Taste] I don't know how to describe this state [Environment] I don't know how to describe this state [Service] I don't know how to describe this state

If you don't know what to eat in Zhenjiang, you can try the following 6 restaurants that are most recommended by Zhenjiang locals. I have compiled a list of delicious food for everyone. I hope that friends who want to eat in Zhenjiang recently can use it, and friends who don't have time for the time being can also save it first! 🍤【Specialty restaurants】: ✅There is a restaurant An old restaurant with a history of more than 20 years recommended by the locals of Zhenjiang. You can only get a number on site and wait Tomato goose: The mutual penetration of tomatoes and goose meat, the goose meat is not dry and chewy, and the side dishes are rich with potatoes, vermicelli, etc. The soup is sour and sweet, rich and mellow Mom's vinegar ribs: sweet and sour, the ribs are tender and tasty, and they are stewed to be boneless and melt in the mouth Chrysanthemum duck rice: The first time I ate it, the rice grains were distinct, the fragrance of duck meat and the fragrance of chrysanthemum blended together, and I couldn't stop eating it ✅Lao Zhao Noodle Shop It has been open for nearly 15 years and is a time-honored pot cover noodles in Zhenjiang Long fish kidney noodles: The signature must-order, the kidney and eel shreds are not fishy, ​​the soup base is also fresh, and the noodles are chewy Meat: Similar to pig head meat, the meat is mellow, chewy and satisfying, and almost every table will have a piece Kidney and pork intestine noodles: The pork intestine and kidney are very dry Clean, no peculiar smell, rich soy sauce soup ✅Laotu goose intestine hotpot Zhenjiang people love old goose, and you can go to the old shop with more than 15 years of history Ice Water Ranch goose intestine: a special signature, wider than ordinary goose intestine, fresh and crisp, very chewy Exquisite small fat goose: good knife skills, very thin slices, tender and plump meat Laotu goose crispy meat: goose meat version of small crispy meat, fried very skillfully, not much flour, tender and delicious meat ✅BaBa's dry pot Recommended by locals, UU who likes dry pot should not miss it Boiled pork slices: with vermicelli and bean sprouts as the base, it is not very spicy, the meat slices are tender, with a bowl of rice, spicy and delicious Stinky tofu pig intestines: smells stinky and tastes delicious, the pig intestines are processed very cleanly, spicy Chicken wings and bullfrog platter dry pot: the most popular dry pot, a big pot, chicken wings and bullfrog are plump, side dishes include potatoes, lotus root slices, rice cakes, very tasty! ✅Dalong Noodle House 10-year-old shop, the pot-lid noodles are very authentic Family portrait: rich toppings, long fish, kidney, sausage, pork liver, all available, you can add some vinegar to make it more delicious For single items, Zhenjiang pot-lid noodles and kidney and pork intestine noodles are both pretty good ✅Lao Xiangqin A simple shop, you can order anything and it won’t disappoint Special fish head soup: simple ingredients, fish head and tofu, the soup is really not simple, so fresh that you can’t stop eating Special braised old goose: the goose meat is stewed so soft that it melts in your mouth, I can eat many pieces by myself Handmade pot stickers: Super fragrant, good as a staple food, and very cheap, must order ✅One soup and one pot The dishes taste good and are affordable, so there are many repeat customers Dried bamboo shoots, ham and old goose pot: The soup is rich, the old goose is stewed soft, and the dried bamboo shoots inside are also very tender Black tofu: Unique taste, extra tender and smooth, made with black beans, milk and eggs, the soup is also well-seasoned Plum vegetable pig trotter chicken feet pot: Chicken feet and pig trotters are very tasty, sweet and soft, and then put plum vegetables, super rice Follow the must-eat list to eat and drink, it's worth the trip! In the future, I will look at the must-eat list for travel👍 💴[Per capita consumption]: 80-120 yuan #Ctrip customized travel

#The place where friends circle is asked about 📍Detailed address: No. 361, Jiefang Road, Sipailou Street, Jingkou District, Zhenjiang City, Jiangsu Province (Southwest corner of the intersection of Jiefang Road and Changjiang Road) 🕙Business hours: 10:30-13:30 16:30-20:30 🍽Recommended dishes: Old Zhenjiang Salted Goose Salted goose is a traditional famous dish in Zhenjiang City, belonging to the Huaiyang cuisine. It is made of goose meat as the main ingredient and is made through processes such as marinating and cooking. It has a fresh taste and a salty and fragrant flavor Stir-fried shrimp with phoenix tail The shrimp tail is left on purpose when the shrimp is shelled. The shrimp is fresh and tender, original flavor, the dish is bright in color and refreshing in taste, suitable for people who like light taste Laoma vinegar pork chops One of the classic dishes in Zhenjiang City, the meat is firm, sweet and sour, and the color is bright red. It is a favorite of meat lovers 🖼Restaurant environment: The restaurant environment is elegant and belongs to the simple Chinese style booth The layout of the private room is reasonable. It can be used for gatherings with friends, family gatherings, and business banquets. 💰 Average consumption per person: 80-100 🍜 Restaurant score: 90# Local delicacies

🚗🚗Travel Itinerary✨ Day 1: 👉 First Stop: Yong'an Fish Restaurant·Zhenjiang Cuisine (Xijindu Branch) 📍 No. 63, Xijindu, Runzhou District A must-try when in Zhenjiang! The riverside delicacies are irresistible! 🐟 👉 Second Stop: Zhenjiang Museum 📍 No. 85, Boxian Road, Runzhou District A Republican-era museum perfect for photo ops~📸 👉 Third Stop: Xijindu Historical and Cultural District 📍 Xijindu Scenic Area, Changjiang Road, Runzhou District Small bridges, flowing water, ancient streets, and old houses—it's like stepping back in time! 🏮 Day 2: 👉 First Stop: Chunshunhe Morning Tea (Xijindu Branch) 📍 Building 37, Xijindu Historical and Cultural District, Runzhou District You must try the legendary Zhenjiang morning tea set! 🥟 👉 Stop 2: Jinshan Temple 📍 No. 62, Jinshan Road, Runzhou District "Water Flooding Jinshan" is right here! The scenery of the lake and mountains is breathtakingly beautiful~🏯 👉 Stop 3: Bafenbao Xijinhui (Xijindu Branch) 📍 No. 37-1, Xijindu Historical and Cultural District, Runzhou District A popular check-in spot! Authentic Zhenjiang cuisine can be found here😋 Day 3: 👉 Stop 1: Feiquan Zhenjiang Morning Tea (Xijindu Branch) 📍 Building 22, Xijindu Historical and Cultural District, Runzhou District Certified by locals! This is the most authentic breakfast in Zhenjiang👍 👉 Stop 2: Beigushan 📍 Dongwu Road, Jingkou District, Zhenjiang City Climb to the top and take in the panoramic views of the Yangtze River! 🌊 👉 Third Stop: Youjia Restaurant (Jiefang Road Branch) 📍 No. 31 Jiefang Road, Jingkou District Highly recommended by locals! Affordable and delicious Zhenjiang home-style cuisine 🥢 🏨Must-Stay Hotel: 👉 AccorHotels, Xijindu Ancient Street, Zhenjiang 📍 Building 39, Xijindu Historical and Cultural District, Runzhou District Ancient design, immerse yourself in history 🛏️ 💡Travel Tips: 1. Buy a combined ticket for a convenient and economical experience 💰 2. Wear comfortable shoes 👟 3. Spring and autumn are the best seasons to travel 🌸 #Zhenjiang #Xijindu #Jinshan Temple #Beigushan #JiangsuTravel