Name: 永存驴肉(广场店)
Address: 386 Fanyang Middle Road, Zhuozhou
Telephone: +863128408088
Price range: 20
Rating: 4

Yongcun Donkey is a local donkey meat snack chain store that has been around for some time. The authentic Baoding donkey meat hot-roasted buns are a must-try in Zhuozhou. The hot round hot-roasted buns are crispy on the outside and soft and chewy on the inside. They are paired with the hot and melt-in-the-mouth donkey meat, which has a rich taste. The hot-roasted buns with donkey soup are also good. However, you must tell the waiter that you want the hot-roasted buns fresh from the oven. Why? You know.

永存驴肉，本土成长起来的驴肉小吃专营连锁店铺，有些年头了。口味正宗的保定款驴肉火烧，在涿州堪称一绝，热腾腾的圆火烧外焦里软有咬劲，配上同样热腾腾入口既化的驴肉，口感丰富;火烧夹驴汤焖子也不错。不过，您一定要向服务员声明要刚出炉的火烧，为什么？你懂的。

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永存驴肉(广场店)

[Taste] The closest KFC chain store, the taste is still good, fried chicken legs and hamburgers 🍔, French fries are my favorite.
[Environment] The environment can only be said to be average, because it is in the city center and it is quite lively.
[Service self-service, I feel the service is still good

The visitor from Beijing specifically asked to try the local specialties of Zhuozhou, so we brought the big beef pie. The most distinctive thing, of course, is their pie, especially the beef pie, which has a thin crust and full stuffing, rich gravy, fresh seasoning, and is different from the halal beef stuffing in taste, which is unique; stewed fried tofu is one of the most commendable local snacks in Zhuozhou. Their stewed fried tofu uses broth, which is less vulgar but more mellow, and the tofu is soft and tasty. It&#39;s a pity that I was so busy eating that I forgot to take a picture of it; stewed meat is a specialty of Hebei and rare in other places. Their homemade meat stewed meat uses real meat casings, and the overall taste is just average; dry-fried small yellow croaker is a must-order dish every time I come here. It doesn&#39;t look so good, but the taste is unforgettable. It is dry, crispy and fragrant, and it is the best choice for drinking; this family portrait must be highlighted. It was the first time I ate this dish at his house, and it was a bit unexpected. The ingredients were sufficient, fragrant, soft and tasty, and a large pot of it cost 39 yuan, which is really great value!

There is a side dish that you must order every time you go to Bayu Restaurant, and that is the mouth-watering chicken. Although the mouth-watering chicken is not as famous as Mapo tofu, twice-cooked pork, fish-flavored pork shreds and other Sichuan dishes, it is known in Sichuan and Chongqing as &quot;famous for three thousand miles in Sichuan and Sichuan, and the taste is better than the twelve states in the south of the Yangtze River&quot;. The mouth-watering chicken is spicy, fresh, fragrant, tender and refreshing. It looks simple, but it actually takes a lot of effort. Pre-treatment, heat, cooling, sauce, and even plating, if any step is not done well, you can&#39;t get a good finished product. The mouth-watering chicken in Bayu Restaurant is up to standard!

After opening for a while after the COVID-19 outbreak, the Fanyang Road branch of &quot;Zhuo Pai Fried Fish&quot; has &quot;temporarily suspended business&quot; again (see note on the door in the first picture). Perhaps it was affected by the recent outbreak in Beijing Xinfadi? After all, Zhuozhou is so close to Beijing. I hope the suspension won&#39;t last too long. Oh, the Big Cow Pie ​​next door to the west is still open and very popular.

After three months of construction, Private Kitchen reopened as scheduled, but the timing of the opening coincided with the outbreak of the epidemic in Xinfadi, Beijing, which affected the surrounding areas of Beijing, which may have some adverse effects on the attendance rate. I went in to find out that the renovation was not completely completed and there were still some finishing works, but it was ready to receive guests. The dishes did not change much, and the main focus was still on home-cooked dishes.

Looking back on the trip to Zhuozhou, as the land of Zhuo County, located in Yanzhao, it is still amazing to eat an authentic Chaoshan beef hot pot. #潮山牛肉火锅 #夏扫街计划 

&quot;Whole Beef Platter&quot; For three or four people, the whole beef platter is definitely not to be missed. The wooden cow-shaped container and the corresponding parts of the beef allow you to eat clearly, whether it melts in your mouth or is refreshing and chewy, fresh and delicious.

&quot;Red Sugar Rice Cake&quot; A beef meal, followed by a rice cake, with brown sugar added, a sweet and soft enjoyment.

💓Reasons for heartbeat: The barbecues all over the street make people feel tired, and the refreshing beef hot pot still makes people shine.

📌Service: The service attitude is still quite good.

永存驴肉(广场店)

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