Tasty food, good veggie selection. The sandwiches are generous and filling. Decent value for money. Service was a bit slow at lunch, but the food made up for it.

Best coffee in Glasgow! They roast their own coffee just round the corner on Osborne Street. Glad they moved to High Street, much bigger and nicer than the old location.

The coffee was strong, which I liked. But I really came for the peanut butter slice. You can tell it&#39;s homemade, not too sweet. The texture was just right. A nice treat with my morning coffee.

Good Mexican option in Edinburgh. The homemade chips and dips are a definite plus. Service is consistently attentive.

The marinated meats are the star here. Really tender and packed with flavour. Staff were on it, swapping the grill plates without being asked.

Been coming here for years now. The sausage roll is the one thing I always get - just the right amount of flaky pastry and a proper, savoury filling. It&#39;s been consistently good every single time. That&#39;s why I keep coming back.

The ginger cake was really nice, warm and moist. They have a few different milk options for drinks, which is handy. The rest of the menu is okay, nothing that really stood out to me.

We enjoyed the ambiance and the fact it was quiet enough to have a conversation. Several people attended to our service. My husband and I had the tenderloin. It was cooked to perfection and very tender.

Found this place tucked away near KFC. Bit of a climb up the stairs, so maybe not for everyone. Had a quick bite before a show - solid food and the bill didn&#39;t hurt. Did the job.

Lovely little spot near the museum. Stopped in for a post-walk treat. The fruit tart was the highlight for me &ndash; the berries tasted so fresh and vibrant. Pastry was light, not overly sweet. Just what I wanted.

Grabbed the eggs benedict with haggis and black pudding for a quick breakfast. Portions were huge, couldn&#39;t finish it all. Got me through the morning just fine. Solid spot for a fast, filling bite.

First time trying their tteok-bokki and I&#39;m impressed. The rice cakes had that perfect chewy softness, and the sauce packed a proper, lingering heat. Definitely a top-tier version.

The steak and ale pie was the reason I stopped in. The filling was really good, rich and meaty. The crust was nice and buttery. Had a whisky with it, which hit the spot. Just what I needed.

The carvery here is fantastic, with a great selection of meats and vegetables. The staff, especially Chelsea, provided excellent service and made our visit enjoyable.

I loved the Wee taste of Scotland taster menu! It exceeded my expectations and introduced me to new flavors. The staff made our celebration special, and I can&#39;t wait to return for another amazing meal.

The tortilla and boquerones were spot on. My only quibble is the wine list, a bit limited for a tapas place. The Rioja I had was fine, but I&#39;d love more options by the glass to pair with different dishes.

The owner was so nice, he even made my dish extra spicy when I asked. Really appreciated that.

The Neapolitan pizza was spot on. What really stood out for me was the freshness of the ingredients. The tomato sauce tasted so bright and vibrant, you could tell it was made with really ripe tomatoes. The dough had a lovely, airy chew to it. Just a really clean, simple meal.

The doner kebab is the thing here. The meat is always juicy, never dry, and the seasoning is just right. It&#39;s consistently good every time I order.

Lovely little spot. The menu changes every few weeks, so there&#39;s always something new to try. Had a really nice sea bass dish last time, perfectly cooked. Keeps me coming back!

The chocolate bomb was unreal, and that black honey bee cheesecake looked almost too good to eat. Honestly, I&#39;d come back just for dessert.

Austin and Miguel gave solid wine and food tips. Made the evening easy.

Stumbled in by chance. The Pizza Stella was just right, the crust had that perfect chewy pull. The whole vibe was so relaxed, didn&rsquo;t feel rushed at all. A nice little surprise.

The location is super convenient, right near the station. Came for a quiet dinner and the setting was lovely. I really appreciated the focus on fresh, simple ingredients in my salad. The greens tasted so crisp and vibrant. A nice, relaxed spot.

The broth in their pho is so clean and light, not greasy at all. That little fried dough stick on the side was a perfect touch.

Nice spot for a quick bite. The modern, relaxed vibe is spot on. Had a simple breakfast there, and it was exactly what I needed. Service was quick, which is key for me.

The staff are always so friendly. Last time they&rsquo;d run out of the duck, and the chef called our table to suggest a wine-braised lamb as a substitute, no extra charge. That kind of thoughtful service is rare.

The Montreal cheesesteak was tasty, and the wings were solid. But what really stood out was the space itself&mdash;high ceilings, lots of natural light, and those comfy booths. It just felt like a really nice, relaxed place to eat.

Been coming here for years with my work team. It&#39;s a big group, always a bit chaotic. But they never miss a beat - food&#39;s always hot, even when we order a ton. That&#39;s why we keep coming back.

Been coming here for years, and the fish and chips is always my go-to. It&#39;s a classic for a reason. Sure, the batter can be a touch greasy sometimes, but that&#39;s part of the charm. Just hits the spot every time.

Planning a Clackmannanshire trip? Discover the best restaurants in Clackmannanshire with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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