Recommended restaurants in Cook County for September (updated in 2025)

Cuisines

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All

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Western-style

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Bars/Bistros

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Fast Food

Specialties

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Open Late

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View

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Brunch

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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EUR 0

EUR 125+

Provided Services

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Delivery

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Take out

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Free Wi-Fi

19. Piece Brewery

€19Western-style

没有蜡ollingI never thought a simple pizza🍕 could be so delicious. Unlike other pizzas, the crust here is thinner, so you won’t have the problem of feeling full after eating a little but not satisfied. And the crust is just the right hardness. I’ve never enjoyed eating pizza so much.

20. Dusek's

€40Bars/BistrosBrunch

没有蜡ollingLocated in the Thalia Hall Theater in the Pilsen community near Chinatown, this is a gastropub that is more famous for its draft beer options. It appears on the list of Chicago's best gastropubs and the list of Chicago's 11 best beer bars. Due to the building, nostalgic decoration, dim lighting, heavy metal music during dinner, and various graffiti stickers in the restroom corridor, if you don't come here for the food, you must have come to the wrong place...

21. Bourgeois Pig Cafe

€15Coffee ShopsAfternoon Tea

没有蜡ollingThe restaurant is retro and a little fresh, which really makes people feel bright. The spinach and cheese pie tastes very good. It is indeed a dish highly recommended by the waiter. The other dishes are also very good. The meal does not cost much and the whole experience is very good.

22. Hub 51

€30Western-styleViewBrunch

travelerererHUB 51 is an American restaurant located in the center of Chicago. The most distinctive feature of this restaurant is its steak. I really like their Tomahawk steak, which is cut into small pieces.

23. Tanta

No.10 of Restaurants for Views & Experiences in Chicago

€40JapaneseViewTerraceBrunch

没有蜡ollingTanta is an authentic Peruvian restaurant. The chef owns more than 30 restaurants in 12 countries. The dishes are a fusion of multiple ethnic flavors. The appetizers are amazing. Pobre tender beef is topped with a raw quail egg. The rice is cooked and the texture is super rich! The scallops are also very creative. The meat is full of milky flavor but not fully cooked. It is very tender! Fried rice and sashimi platter are also worth a try. After all, they are the essence of Peruvian cuisine.

24. Weber Grill Restaurant

No.7 of Local Restaurants in Chicago

€53Reservation AvailableBarbeque

没有蜡ollingSteaks at Weber Grill! Great! Generous portion! Very authentic Central American grilled steak flavor! It’s also very popular here! There are two in the Chicago area, one is downtown and the other is near Ohare! This time I went downtown, so I must make a reservation in advance when I go! Otherwise you have to wait for an hour!

25. Girl & The Goat

No.5 of Local Restaurants in Chicago

€49Western-styleBrunch

没有蜡ollingIf you come to Chicago! You must go to girl and the goat! ! ! ! Very very delicious! ! ! ! Five stars recommended! ! ! ! It was so delicious that I only took pictures of the dessert and the logo. It was worth it that we could only make an appointment at 11:30pm and went to eat at the last table! It can be said to be the most perfect meal of this trip! ! ! ! (And it’s not too expensive! ! ! ! ! ! When I ate it, I felt that it was mysteriously familiar and wonderful. Sure enough, I checked the other two restaurants of Chef and they were full of Chinese food! It’s worth coming to Chicago for this meal!

26. Maple & Ash(Chicago)

€90Western-styleBrunch

没有蜡ollingMy friend invited me here to eat steak, but I found the seafood here is even better. I saw the table next to me ordered a double-layer plate full of seafood, which made me dazzled. Then I ordered one for myself, and it was really good. The other dishes were just average.

27. Proxi

€44Bars/Bistros

没有蜡ollingIt is rare for an American restaurant to have such exquisite products. It is the first time I tried such a raw steak, and I found it to have a unique flavor and I could not resist it. As for the salad, it tasted a bit strange, probably because the flavors were too rich. The dessert at the end was just the right sweetness, which suited my taste.