The happy hour pad thai is a steal! Huge portion, and the noodles had that perfect sweet-savory balance. I had to circle the block twice for parking, but it was worth it for that plate. 🍜

Stopped by for a late brunch. That cinnamon roll pancake was pretty good to share. The chicken plate was massive, honestly couldn&#39;t finish it all. Solid portions.

Kristin and Lisa are great bartenders. Good drinks and a friendly vibe, makes for a nice spot to hang out.

The veggie samosas were crisp, and the mango lassi was a perfect, cooling start. My main was the jumbo shrimp tikka masala&mdash;rich and creamy, with a ton of fluffy rice. Paired it with a crisp lager, which cut through the richness nicely. A solid spot for a flavorful, filling meal.

The fresh-squeezed orange juice was the highlight for me. You could tell it was made to order, not from concentrate. I paired it with a simple avocado toast, and the ingredients tasted so clean and fresh. A really nice, light start to the day.

Great late-night spot for sushi. The vibe is super chill, but the portions are a bit small for the price.

I stopped by for a coffee on their patio. The view of the ocean is lovely. I really appreciated that they had oat milk as an option for my latte. The coffee itself was smooth and not too bitter. A nice, simple spot to enjoy the fresh air.

Love the outdoor seating here on Las Olas. Perfect for people-watching during happy hour. Got a couple of their cocktails and some small plates, everything was just right for a casual afternoon.

Solid spot for a Thursday night. Music was at a good level, could actually hear my date. Cocktails were well-made, enjoyed the old fashioned. Only gripe is the parking situation around there, had to circle the block a couple times.

Came for a quiet Sunday breakfast. The service was really nice and attentive. Our server, Angel, kept my coffee topped up without me having to ask, which made the whole morning feel very relaxed. A comfortable spot to ease into the day.

Loved the back patio for lunch. It&#39;s a beautiful spot, felt like a little escape. The setting really made the meal.

Our server was so helpful! She really knew the menu and suggested a few dishes we wouldn&#39;t have tried. Made the whole dinner feel easy and relaxed.

Kat at the bar was great to chat with. Tried the Matzo Ball soup&mdash;first time, really solid. Came back for the Tuna Melt, and Rochelle was just as friendly. Good spot for a quick, comfortable meal.

Great craft beer selection from Matt. Pairs well with the food. Changes often, which is nice.

The bagels are big and have that perfect chew. What I really liked is the seasoning covers the whole thing, not just the top. It&#39;s a small detail that makes a difference. The lox plate was solid, but I wish they had a better beer selection to go with it.

The ice cream is really creamy and full of flavor. I just wish there were more machines. I went around 7 PM and the line moved pretty slow, it took a while to get our order. Maybe try going a bit earlier next time.

Our server Sarah was super sweet, especially considering it was only her third day! The crab cake eggs benedict was spot on. My husband&#39;s mahi sandwich looked great too.

They were so nice about making us something off-menu! The kimchi was the highlight. Great spot to catch up with friends.

The French toast was so good - crispy outside, soft inside. Coffee was strong and smooth, just how I like it. Portions are huge, couldn&#39;t finish it all.

Been coming here for years, and the new spot is just as cozy. I keep coming back for that same relaxed Spanish vibe&mdash;the paintings and decor really do the trick. Perfect for a casual dinner with friends.

The all-you-can-eat is great for sampling. I really liked how fresh the ingredients tasted in the smaller portions.

The free peanuts by the register are a solid move. Shells all over the floor, but that&#39;s part of the vibe. They&#39;re fresh and salty, perfect with a beer while you wait.

Caprese pizza was solid. Thin crust held up, and the mozzarella tasted fresh. Just tomatoes and basil, but they got it right.

Been coming here for years. The menu&#39;s huge, but I always get the same thing. The lasagna is just as good as it was on my first visit. That&#39;s why I keep coming back.

The Million Dollar Bacon was so good, I almost ordered a second plate. That sweet and smoky crust is everything. The blueberry cornbread with lemon butter was a nice touch too, a little crumbly but full of flavor.

The classic burger is always juicy and cooked just right. I appreciate how fresh the ingredients taste.

The meatball sub here is honestly the best I&#39;ve ever had. The bread was perfectly toasted, and the sauce had this rich, herby depth. Just a really satisfying bite. Service was quick and friendly, too.

The charcuterie board was really nice, especially with a glass of their Malbec. Felt like a cozy, grown-up spot for a quiet evening. Just wish the plates were a bit bigger for the price.

Heather was great, super attentive. The lobster crispy rice app was creamy and good. But the seafood stew special, while cooked perfectly, was a pretty small portion for the price. Felt a bit light for a main course.

Planning a Delray Beach trip? Discover the best restaurants in Delray Beach with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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Vinos on Las Olas

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Louie Bossi's Ristorante Bar Pizzeria

First Watch

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The Blind Monk

Galley