AOC

We booked a table a week in advance. It's a pretty good Michelin restaurant. The dishes are all high-end. They look good, but they may not be delicious, and the portions are only enough for a girl.

Michelin two stars# Really worth the money, the service is super considerate. Although you have to book in advance, they will confirm with the customer by email a week in advance, and call to confirm preferences and taboos on the day of the reservation~ There is only one set menu, but there are really more than a dozen dishes, so big eaters don’t have to worry~ The pie in the starter is beef, and I especially recommend the langoustine with cherry sauce~ and the first time I ate celery and lemon~ perfect

The restaurant is located in a beautiful old building. The atmosphere is warm and comfortable, yet upscale. The staff are friendly and helpful, making us feel at home. Every dish is creative and full of flavor. It was a great experience.

There are a lot of people here. The dumplings are different from those in China. The dumpling fillings are cut into shreds, but they are quite tasty and delicious.

The Michelin restaurant really lives up to its reputation, not only is the food delicious, but the environment is also beautiful!