Been here a few times. The tapas are generous, good variety for the price. Service was a bit slow at first, but they sorted it out. Owner&rsquo;s nice, gave us a digestif on the house. Solid spot.

Stopped in for lunch. The shaded terrace was a nice surprise. Portions were generous for the price, which I appreciate.

The pizza was solid, but the real star was the aioli. They make it in-house, and you can tell. I ended up asking for extra just to dip the crust in. The gratin uses local potatoes, which is a nice touch.

The desserts were the highlight, especially the chocolate tart. Wine pairing was well chosen. Service was efficient, though the main course felt a bit rushed. Good for a business dinner near the station.

Arrived near closing without a reservation, but they were so kind. The hostess was patient with my basic French. The food was beautiful, and I really appreciated the focus on fresh, seasonal ingredients. You could taste the quality.

Lovely old cafe in front of fountain.  Nice atmosphere, good staff/service.  Food average.

The dining room gets a proper clean between seatings, which is reassuring.

Fresh, homemade food with some really original dishes. The waitress was kind enough to give us an extra dessert portion.

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