The restaurant&#39;s atmosphere is lovely and cosy, giving off a grand warm welcome that&#39;s just right for a special night out or a relaxed bit of fine dining.

Restaurant in The Fitzwilliam Hotel Dublin

No. 5 of Fine Dining  in Dublin

I was truly impressed by the Michelin star quality meal I had here. The tuna starter and venison main were perfectly balanced and unforgettable.

No. 8 of Fine Dining  in Dublin

The cr&egrave;me br&ucirc;l&eacute;e French toast was spot on. Rich, custardy, just the right amount of sweet. The Ham &amp; Maple Benedict worked too, salty and sweet together. Brunch menu&#39;s solid.

The staff were genuinely lovely&mdash;talked us through the whole menu without rushing. Got the tasting plate and it was properly creative. Wine list is solid too.

Solid Kerala spot in Tallaght. Malabari Kalyana Choru was a big portion, proper taste. Beef with porotta was tender too. Crab roast was a letdown though, mostly shell for the price.

Went on a busy Friday and honestly the service stood out&mdash;they were so on it even with the place packed. The kale dish was the surprise hit for me, and the beef was properly good too. Wine list had some nice picks. Probably one of my better dinners in Dublin lately.

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