The green curry here is really fresh&mdash;lots of vegetables, not too heavy. I appreciate that they don&#39;t overload it with coconut milk. Had a quiet lunch and the flavors felt balanced. Portion was decent for the price. Would come back if I&#39;m in the area again.

Fast service, clean spot. Buffet had plenty of options for the price. Staff was friendly enough. Solid quick lunch stop.

Courtyard seating was the highlight &mdash; quiet and relaxed. Salads and pizza were solid, nothing fancy. Staff spoke English, which helped. Fine for a casual dinner, though not somewhere I&#39;d go out of my way for.

The staff were so warm and helpful when I asked for suggestions. They made the whole evening feel easy and relaxed.

The old brewery vats and engines give the place real character. Nice break from the tourist spots.

The Bouneschlupp was proper hearty, just what I needed on a cold day. Portions are generous too. Only thing, the chairs were a bit hard by the end of the meal.

Got the beef burger at the hotel restaurant after a late check-in. Meat was juicy, bun held up well. Parking being free overnight didn&#39;t hurt either.

We came back two nights in a row, that says enough 😄 The cordon bleu was solid and the kids went crazy for the pancake with ice cream. Staff were funny and made us feel super welcome.

Service was the highlight &mdash; we came in with a bunch of loud kids and the staff handled it without missing a beat. Food was solid too, nothing mind-blowing but well executed. Place got busy fast, yet they kept everything moving. That kind of patience is rare.

The madeleines were still warm when they brought them out &mdash; that alone made the visit worth it. Staff were friendly too, though the seating near the window felt a bit cramped.

The pasta was solid and the tiramisu really hit the spot. Nice little spot in Merl, glad they&#39;re open on Sundays.

Stopped by for a quick lunch around 1. Got the grilled chicken sandwich&mdash;came out in maybe 7 minutes. That&rsquo;s what I needed. Place was busy but not chaotic. Food was solid, nothing fancy. Fine for a weekday bite when you&rsquo;re short on time.

Came here on a date and the dim lighting really set the mood. My negroni was spot on, well balanced. Food was solid once we finally got seated, took a bit to get our table but the duck dish made up for it. Would come back for drinks alone.

The entrec&ocirc;te and chips were solid, and the draft beer hit the spot. What stood out to me though was how quiet the dining room stayed even after they closed up. I could actually finish my drink without that awkward rush. Just a heads up, the seats near the window are a bit hard if you&#39;re planning to linger.

The horse steak here is really something else. I&#39;ve tried it at a few places and this one stands out for sure. The texture was tender, not chewy at all. Also had the beef steak which was good, but the horse was the highlight. Portion felt fair for the price too. I&#39;d come back just for that dish alone.

Been eating here for years. The service stays friendly, no complaints there. Portions are big, food fills you up proper. Same quality in summer or winter, doesn&#39;t matter. That consistency is why I keep coming back.

Came here for lunch, portion sizes are solid for the price. Not usually my go-to for Asian food, but the menu has plenty to pick from. Had a curry dish that was decent, though one of the sides had more kick than I expected. Fine if you&#39;re hungry and want something quick.

The chef came out to talk through the seasonal menu &mdash; nice touch. We tried things we wouldn&rsquo;t usually order and the burrata really stood out. Ricotta dessert with fig was a good finish too. Fair pricing for what you get.

The three-course vegan menu surprised me&mdash;ingredients tasted fresh and well-prepared. Bit pricey for what it is, but the care shows in the food.

Been coming here for years. Food&#39;s still consistent, which is rare. Had the &agrave; la carte again&mdash;well-prepared, no complaints. Staff&#39;s friendly enough, not overbearing. Price is a bit steep though. Fine for a business lunch when you need something reliable. Location&#39;s convenient too. Not my first choice for a casual dinner, but it works.

The Hoi A treasures and the Mekong noodle bowl were really good. You could taste the care in the broth, deep and layered. Not the usual tourist stuff. I&#39;d go back just for that bowl, honestly.

The wagyu brisket was spot on, tender and rich. Cocktails were solid too. Only thing&mdash;the bread came out a bit burnt, which was a small letdown. Still, the warm vibe inside made it a nice stop.

Sat outside with a Viez and went for the Tr&auml;ipen with Teerdisch. The black pudding was braised just right with onions and apple, and the mash and sauerkraut worked well with it. Proper rustic stuff. Only thing&mdash;service took a bit to get to us, but the food made up for it.

Find the best places for Dinner in Echternach. Explore 556 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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