The mixed tapas platter for two was a solid start. Really liked the variety, got to try a bit of everything local. The chorizo and patatas bravas were my favorites.

The grilled octopus was pretty good. The suckling pig was a decent choice too. Service was friendly, though a bit slow to take our order.

The octopus and fish platter were the stars. Really fresh seafood, you could taste it. The octopus was tender, not rubbery at all. A solid choice if you&#39;re in the mood for that.

Loved the outdoor tables on the plaza for our girls&#39; catch-up. The vibe was perfect for chatting all evening. Inside looks cozy too, will have to try it when it gets colder!

The grilled octopus was the star. Tender, smoky, with a perfect char. The aioli it came with had a nice garlicky punch, not too heavy. Honestly, I could have just eaten that all night. Everything else was fine, but that dish stood out.

The food was tasty, but honestly the portions felt a bit small for the price. We paid over &euro;25 for the main and left still a little hungry. It was a nice meal, just wish there was more of it.

The seafood paella from the pot was the highlight. So fresh and flavorful! A nice, quiet spot away from the main strip.

The open grill gives the steak this incredible smoky edge, so juicy. Our server suggested the sweetbreads to start &ndash; a little rich, but a nice surprise.

Easy walk from the village, but parking&#39;s a bit of a hunt. Still, a good spot for a casual catch-up.

The portions here are huge for the price, really can&#39;t complain. Had the grilled salmon, and it was cooked just right. They&#39;ve got a decent house red that went well with it, didn&#39;t even need to look at the main wine list. A solid spot.

Great sunset view from the terrace. Food is reliably good, staff are friendly and efficient. Solid spot for a business dinner when you need a convenient location. A bit pricey, but you&#39;re paying for the view.

The family-run vibe is so warm. I love the little details, like the handwritten menu and the owner checking in with every table. It&rsquo;s a short walk from the beach, which is perfect. Just a really nice, cozy spot.

Had dinner here at the Nixe Palace Hotel, right by the beach. Lovely spot for a quiet evening. The staff were very attentive, and the booth seating was quite comfortable. A nice, relaxed meal.

The Martin Codax Albari&ntilde;o was a great find. Served in a proper wine glass, it really complemented the seafood we ordered. A nice touch you don&#39;t always get.

Loved the authentic, relaxed vibe here. Grabbed a couple of their tasty sandwich rolls and llonguets to share. The wine list was solid, found a nice local red that went perfectly with the food. A great spot to unwind with good drinks.

The set menu for the hypnosis show was solid. The a la carte dishes I tried later were actually tastier, though.

Perfect for a quick lunch. The schnitzel is solid, huge portion. Got my order in 5 minutes, ate in 15. Exactly what I needed. A bit pricey for the area, but you won&#39;t leave hungry.

Mussels were a generous portion, and the cod croquettes were spot on. The chicken skewer was a bit dry though.

Decent spot for the price. The view of the mountains and sea is pretty good. Had a simple lunch and a drink there. It was a bit crowded, but fine for a casual visit.

The octopus tostada was fantastic, tender and fresh. But the real star was the slow-cooked lamb shoulder. The rich jus paired perfectly with the Rioja I ordered. A bit pricey, but that wine pairing made it worth it.

The grilled octopus here is fantastic, especially for the port area. Tender and perfectly seasoned.

Service was on point even when packed. Waiter remembered my usual drink, didn&#39;t rush us. That&#39;s what keeps me coming back.

Great sunset view over the cove. The grilled fish was well-prepared.

Came for the fried seafood platter. Calamari, baby squid, and king prawns for &euro;15 is a solid deal. Place was packed, which says something. Squid was tender, prawns were juicy. Could&#39;ve used a bit more seasoning, but for the price, can&#39;t complain much.

Absolutely up to the expectations. Because first impressions matter a lot: the atmosphere is wonderful. A heaven of peace, in the middle of the Tramuntana and beautiful Deia, full of inspiration from Joan Mir&oacute; himself. Then, second impressions also matter: the starters (a tomato dish and a steak tartare) were just what we were expecting, and more. Main dishes (prawns and tuna) and dessert then followed, with the same quality. Last, but definitely not least, great service and very good recommendations (both for the wine, white Mallorcan, of course, and dessert, chocolate cake). Will definitely come back.

The portions here are huge, honestly. My plate was loaded, and I still had leftovers to take home. For the price, you really can&#39;t beat it.

The sushi was lovely. The owner took the time to ask about my preferences, which was a nice touch. Cocktails were excellent. A comfortable spot for a quiet meal.

Been coming here for years, and the garden area is always so well kept. It&rsquo;s my go-to spot when I just want a quiet meal with that view. Never disappoints.

The &#39;Variats&#39; here are a must-try! The mix of flavors in each bite was so interesting. We ended up ordering a second round of those cocktails too&mdash;really hit the spot.

Been coming here for years, and their local craft beer selection is always solid. Great spot for a cold pint.

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