Been coming here for years. The setting is lovely, tucked away in the woods. You&#39;ll need a booking. Their stuffed potatoes are the real deal&mdash;simple, filling, and always taste like they should. That&#39;s why I keep coming back.

The fried rice was so aromatic, with little crispy bits. I just kept going back for more. Paired it with their signature cocktail, which was a nice touch. The whole vibe was very cozy.

The beef bourguignon was the star. Rich, slow-cooked flavor with tender meat. Could have used a touch more seasoning for my taste, but the depth was there. That&#39;s what I came for.

The 3/4 size burger was huge, almost too much for me. Loved that you can pick all the toppings. Juicy and cooked just right. A solid burger spot.

Pastries were running low when I dropped by in the afternoon. The display case looked a bit picked over. Still, the vibe is nice for a quiet coffee.

Live music on a Monday! Great vibe. Got the burger, solid. Quick service, perfect for a weeknight bite. A bit loud for talking, but fine for me.

The staff here are super nice and quick. Menu&#39;s got options, but I was really hoping for more burrito varieties. The one I had was tasty though!

Even on a packed Saturday night, they got us a table pretty quickly. The staff was hustling to handle all the walk-ins. It was loud, but the energy was good.

Cozy little place. The small plates were creative, a nice treat for sharing. The atmosphere was warm and inviting. My friend and I tried a few things, and the flavors were pretty good. A bit on the pricier side for the portion sizes, but it was a fine evening out.

The staff are genuinely warm, they remembered we&#39;d been before. The food is solid, some flavor combos I didn&#39;t expect but really worked. That spot in Rupit, with the hills all around, is just lovely for a relaxed afternoon.

Nice terrace spot for a quick lunch. Zucchini carpaccio was fresh, filet mignon cooked right. Service was fast, got me in and out. Good for a bite when you&#39;re short on time.

Tried the eggplant gratin and pineapple carpaccio with mandarin sorbet. The gratin was creamy and rich, a real comfort dish. The carpaccio was refreshing. Friendly staff, but the wait for food was a bit long.

Came here for some tapas with friends. Anchovies were fresh, whitebait crispy. The olives were a bit too salty for me, but that&#39;s just personal taste. Nice, relaxed spot for sharing plates.

The back terrace is a nice spot. It&#39;s quiet, away from the main street noise. Good for just focusing on the food without any distractions.

The chocolate tart was the star for me. So rich and fudgy, with those marinated cherries cutting through perfectly. The caramelised peaches were a nice touch too. A really satisfying way to end the meal.

Nice terrace spot, great view of the water. Had the Catalan beans to start, then the grilled dorada. Both were pretty good, fresh and simple. A solid lunch.

Nice spot for a casual breakfast. The coffee was good, and the service was friendly. It&#39;s a pleasant place to sit for a bit. The only thing is, the avocado toast was a little dry this time. Still, a solid choice for a quick bite.

The zarzuela was really good, full of seafood. We&#39;re definitely coming back for the chef&#39;s paella next time. Just a heads up, you need to order that one a day or two ahead.

Been coming here for years and the chulet&oacute;n de bou is still the reason. Always cooked just right, thick and juicy. Price hasn&#39;t changed much either, which is nice. That&#39;s consistency for you.

Service was spot on. The host remembered my name from the reservation, checked in just the right amount, and the team moved like a well-oiled machine. Made the whole evening smooth.

A solid spot for a quick breakfast near the hospital. The house Bloody Mary was a nice, spicy kick to start the day.

The escalivada toast with manchego was so comforting. The bread was perfectly crisp, and the smoky vegetables just melted with the cheese. A really lovely, simple dish that felt authentic. The crema catalana was good, but the toast was the star for me.

Really liked the vibe here. The decor is simple but warm, with soft lighting and comfortable wooden chairs. It just feels like a nice place to sit and have a meal. Food was solid.

The wine pairing menu really lets you focus on the Valmy wines. Had it with the tasting menu. Each pour was generous, and the staff knew their stuff when I asked about the vintages. A solid way to explore their range.

Lovely spot right by the water. The fish was incredibly fresh, local catch for sure. They had a nice selection of natural wines by the glass&mdash;the orange wine paired beautifully with the grilled octopus. Service was friendly, a bit slow when it got busy, but we weren&#39;t in a rush.

The pizza was huge, honestly. Could barely finish my half. Toppings all the way to the edge, no skimping. For the price, you really get a lot. That&#39;s what I look for.

Food&#39;s good, but it&#39;s a slow kitchen with just two cooks. Came for a late lunch, had a nice glass of red while I waited. Not a spot if you&#39;re in a hurry.

Nice spot by the harbor. Had the seafood platter, which was pretty good. The view is lovely for a relaxed dinner. Desserts were fine, though the chocolate mousse was a bit too sweet for my taste.

Planning a Figueres trip? Discover the best restaurants in Figueres with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Figueres

La Deu Restaurant

Restaurant VIET NAM

Wompy

Kruskat

Restaurant El Caliu

Bye Bye Blat Fleca Degustació

El Pati de la Veina

El Boliche

Tapizzati

El Celler

Restaurant Albert

Cercle Calongi

Restaurant Trattoria Valentino

Va De I

Xabec Restaurant

El Balco de Calella Restaurant

La Garoina

Tips Restaurant

Le Lamparo

Restaurant Can Saló

Cote Saisons

Escale D'Asie

Bar Los Manolos

El Pi

Le Solazo

La Table de Valmy

La Mariscada

Coco Loco

Thai Siam

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