Came here twice on my business trip. The homemade pasta was solid, and the local vibe is genuine. Good for a straightforward meal after work. Service was efficient, no fuss. Prices are reasonable for the area.

Staff were friendly, but it felt like they were stretched a bit thin. Had to wait a while to get their attention for the bill, even though the place wasn&#39;t packed.

The omelets here are a real treat. I popped in for a late breakfast and the mushroom and cheese one was spot on &ndash; fluffy and not greasy at all. That&rsquo;s a good sign. Coffee was decent too. A solid choice for the first meal of the day.

Friday nights are for the aioli! The cod and veggies were spot on, and that homemade sauce is everything. Such a nice vibe on the terrace with friends.

The midday set menu is a solid deal. Had a nice, creative dish with local greens. Portions are on the smaller side, but for the price, it works.

Loved the terrace, super relaxing spot. The burrata was the star though &mdash; fresh, creamy, served on their homemade pesto and focaccia. A really nice, light dish for a warm evening. Staff were friendly too.

Prices were spot on for what you get. The wine list had some nice options that didn&rsquo;t break the bank, and the food was solid. Felt like a fair deal for a relaxed dinner out.

The pizza was spot on - thin, crisp crust, really flavorful toppings. Had a nice glass of house red with it, a simple but good pairing. Solid casual lunch spot.

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