Special cutlet with cheese was my pick. Solid portion, came out quick. Good for a fast lunch. MR pork looked decent too. Price is fair for what you get.

Pleasantly surprised by this place. It was packed on a Friday night, but our food still came out super fast. The staff was really kind about it too. Portions are generous for the price, which is always a plus.

The hot and cold appetizer platter was a fun start. But the pasta really stood out&mdash;the spaghetti with clams had a great briny kick, and the tagliolini allo scoglio was packed with fresh seafood. Both were cooked just right.

Been coming here for years, love the location near the theater. Their cappuccinos are really creamy, and the wine list has some interesting regional sparklings. Perfect spot for an aperitivo around 6. Prices are a bit higher than some other places in the area, but you&#39;re paying for the location.

Friendly staff, they actually come to your table. Sat outside on a sunny afternoon, really nice. Inside looks cozy too for when it&#39;s colder.

Been here a few times now, and the gelato never disappoints. It&#39;s just a reliable spot. I like the vibe inside&mdash;simple and clean, with those nice wooden tables. A solid choice when you want something you know will be good.

The gluten-free piadina was a solid choice. The flatbread held up well, no crumbling. Filling was generous, prosciutto and cheese tasted fresh. Good option if you need it.

Prices are totally fair. I got the cone with chocolate sauce inside, and for what you pay, it&#39;s a decent portion. Felt like I got my money&#39;s worth.

The classic piada with prosciutto and squacquerone was so fresh. They make the flatbread to order right there, and that makes all the difference.

The gelato is fantastic. Had the green apple and passion fruit, so creamy and full of flavor. The cone was packed right to the bottom. A real treat.

The seafood is so fresh, and the raw fish dishes are a local specialty. The seats were comfortable for a long, relaxed meal.

Tried the Neapolitan fried pizza. It&#39;s a unique item, not something you see often. The salted caramel cheesecake was a good finish. Service was efficient, got in and out for a business lunch without hassle.

A historic bar with a relaxed vibe, tucked under the Loggiato. Perfect spot to unwind after walking around the center.

Always appreciate how fresh the ingredients are here. The grilled vegetables in my pasta were crisp and vibrant, not soggy at all. Even the takeout holds up well, which is rare. A reliable spot for a healthy, satisfying meal.

Been coming here for years, and the owner always finds a way to squeeze you in, even when it&#39;s packed. That&#39;s why I keep coming back.

The strawberry gelato tasted like real fruit, not just sugar. You could see the tiny seeds. The pistachio was rich but not too sweet. I appreciate when you can taste the freshness of the ingredients.

Samira was my server. She was super nice, really made the whole thing better. Friendly and helpful without being over the top. Just a good, solid service experience.

No cover charge, and the staff were so friendly. The wine list had a nice local red that went perfectly with the casual vibe.

A charming little restaurant with a warm atmosphere and attentive service. The tripe dish is a must-try, and the prices are very reasonable for the quality of food served. I can&#39;t wait to return!

Been coming here for years. The consistency is what keeps me coming back. They handled a big group for us last month - private area, pre-arranged menu, everything just worked. The food is always solid. You know exactly what you&#39;re getting.

Pizza and burgers are good. The vegan pizza was tasty but felt a bit small for what you pay. Still, the food quality is solid for the price.

The guy behind the counter was so nice and personable. He took the time to explain the ingredients in the salad I ordered, which I really appreciate. You can tell they care about freshness.

The piadina here is made to order, which I really appreciate. You can tell the ingredients are fresh. It&#39;s a good, reliable option for a quick meal. The bread is nice and thick.

The piadina dough was light and tasty. Tried the classic with prosciutto and squacquerone - that one&#39;s the winner. Simple and good.

The square slices are so good! Thin crust, tasty sauce. Perfect for grabbing a quick bite with friends after class. We sat outside and it was just right for chatting. Prices are fair.

Find the best places for Lunch in Forli. Explore 849 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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