L'assiette Sur La Place

The food was delicious. We both had chicken dishes. The waitress was friendly. We sat on the patio under a tree and enjoyed the ambience. It was also open on Sunday and close to the train station. We would go there again!

This small restaurant is a Parisien gem. Owned and operated by a Father (chef) - Daughter (server) team it turns out totally delicious food in a delightful outdoor patio area. Every course/ every dish was wonderful without exception. Celia (I believe) was a charming and helpful server guiding us to perfect selections. Prices reasonable, no language barrier— don’t miss this place. Our party of four thought the lunch here was among the best we had in Paris!!

It was a great two-person team to prepare and serve our food! The pasta with truffle was delightful and the lamb was delicious! A real gem!

Although the waitress doesn’t know English, she still try her best to let you about the menu. Should visit it if you visit Lyon!!!!!!!!!!!!!!!!

The service was appropriately prompt without being overwhelmed. Despite our poor French language skills, we ordered with out incident. The wine list is abbreviated and features predominantly local “ Cotes de Rhône” wines. The appellation “St. Jacques’s was very good. The vegetable soup of the day was a creamy Broccoli that was very buttery. Our plats were “Tartare de bœuf” and “Paleron de veau “ Tartare de bœuf is a bit scary to order quite frankly. However, you can place your trust in the chef. It was excellently prepared. Same with the veal! It was composed but tender no true need for a knife. We opted for cafe allonge’s with our Tiramisu and Panna Cotta which were both very good!