Name: LE GRAND RESTAURANT
Address: 7 Rue d'Aguesseau, 75008 Paris, France, Paris
Telephone: +33153050000
Price range: ££££
Rating: 4.8

Le Grand is located at
19 rue Pascal,&nbsp;75005 Paris,&nbsp;France

We discovered this restaurant through an invitation from our stay at the Monte-Christo hotel. We tasted 6 plates (salmon in gravlax, octopus, cod, risotto, banana cream br&ucirc;l&eacute;e and brownie): simply delicious. The service was very attentive.

LE GRAND RESTAURANT

Trip.Gourmet 2026

The firm roasted lamb and offal sausages are delicious and not smelly, but you will feel sick of them after eating them, especially the sausages soaked in soup. The Basque cake is not what I imagined, but it is delicious as a cake~

Trip Gourmet Awards

Achieved a 4-year streak on the annual lists

Featured in 2026  Global 100 - Fine Dining 

2026  Global 100 - Fine Dining 

It was my first time to try the two-star restaurant Restaurant Le Gabriel (Shanghai Yubaoxuan failed). The truffle appetizer was very creative, the main dish rainbow trout was amazing, and the price-performance ratio was high 🍾 In the end, I had no money to pay the bill after eating, so I was detained in the kitchen to work to pay off my debts

French food with one Michelin star is nothing in Paris. This restaurant is surprisingly delicious. The decoration style is a combination of Art Nouveau and Art Deco. It is not my preference but I still feel comfortable. For me, in addition to the dishes, the display and service are very important in a good restaurant. Their wine is a specialty, and there is a lot of it. The wine list is a thick book, and there is a special wine cellar. I feel sorry that I don&#39;t drink.

The service was attentive and thoughtful, never intruding on our time or space. Kilian was exceptional. The dishes were captivating, colorful, and vibrant. Thank you so much for making this such a wonderful experience.

The modern French cuisine incorporates many elements that are familiar to us Asians, which is a very novel collision. For example, the coquillage in the appetizer is paired with something similar to chorizo, which actually feels like spicy fried clams. In fact, the second main course, pan-fried pigeon breast, is a very traditional French cuisine, so there is no surprise, but the pigeon leg with sour and spicy potato shreds and caviar is very interesting. Finally, I want to complain that the chef is really obsessed with the taste of croustillant. Eating too much will really make you a little aesthetically fatigued (several deep-fried meatballs are interspersed in it), which will lower the overall experience.

No. 17 of Fine Dining  in Paris

A Michelin one-star restaurant, with first-rate service, second-rate environment, and third-rate taste. The dishes are really not as good as those in Michelin. You can spend a little more money and go to a Michelin three-star restaurant.

One of the Top Fine Dining  in Paris

No. 19 of Fine Dining  in Paris

Le Grand 位于19 rue Pascal,&nbsp;75005 Paris,&nbsp;France我们通过在Monte-Christo酒店的住宿邀请发现了这家餐厅。我们品尝了6盘（gravlax鲑鱼，章鱼，鳕鱼，意大利调味饭，香蕉奶油br&ucirc;l&eacute;e和布朗尼）：简直美味。服务非常周到。

很地道的法国菜哦，主要是法式甜品是这家店的主打，所以要了三份甜品，每一分都很不错哦，巧克力蛋糕是最好吃的，还有那个像梨一样的也好吃。

Very authentic French food, mainly French desserts are the main attraction of this store, so I ordered three desserts, each one was very good. The chocolate cake was the best, and the one that looked like a pear was also delicious.

Le Grand Restaurant - Jean-Fran&ccedil;ois Pi&egrave;ge，是美食林一星的西餐厅，主打的是高大上的法式料理，餐厅环境堪称一流，非常喜欢这家的餐后蛋糕，分量不大，但是很美味。

Le Grand Restaurant - Jean-Fran&ccedil;ois Pi&egrave;ge is a one-star western restaurant in the food industry. It specializes in high-end French cuisine and has a first-class restaurant environment. I really like the after-meal cake here. The portion is not big, but it is very delicious.

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Part 2

Two Michelin stars mean exceptional cuisine, strong identity, and a restaurant that is absolutely worth a detour.
This is where mastery meets personality — refined, confident, and deeply expressive.

If three stars are the summit, two stars are where true character often shines brightest.


🍽️ Guy Savoy ⭐⭐
Modern French cuisine with absolute precision. Elegant, intellectual, and deeply Parisian — a benchmark of contemporary gastronomy.

🍽️ Marsan par Hélène Darroze ⭐⭐
Warm, refined, and personal. Seasonal French cuisine inspired by the Southwest, with a strong sense of comfort and finesse.

🍽️ Sushi Yoshinaga ⭐⭐
True Japanese omakase in Paris. Absolute respect for tradition, technique, and product — quiet, focused, and precise.

🍽️ Restaurant Le Meurice Alain Ducasse ⭐⭐
Classic French luxury reimagined. Grand surroundings, clean flavors, and Ducasse’s signature balance of elegance and restraint.

🍽️ Table - Bruno Verjus ⭐⭐
Ingredient-driven and instinctive. A chef’s table where spontaneity, sourcing, and emotion shape every dish.

🍽️ L’Abysse Paris ⭐⭐
High-end Japanese cuisine inside a Parisian palace. A meeting point of French elegance and Japanese purity.

🍽️ Le Grand Restaurant - Jean-François Piège ⭐⭐
Bold, expressive, and confident. Creative French cuisine that plays with memory, texture, and modern technique.

🍽️ David Toutain ⭐⭐
Nature-inspired fine dining. Vegetables, fermentation, and sustainability turned into refined culinary storytelling.

🍽️ La Scène ⭐⭐
Clean lines, sharp flavors, and modern elegance. A contemporary take on French cuisine with strong identity.

🍽️ Le Clarence ⭐⭐
Intimate, luxurious, and calm. Gastronomy paired with one of the finest wine collections in Paris.

🍽️ L’Orangerie ⭐⭐
Light, seasonal, and artistic. A modern Michelin experience focused on balance, freshness, and visual harmony.

🍽️ Le Taillevent ⭐⭐
A pillar of classic French gastronomy. Timeless technique, impeccable service, and legendary wine pairing.


✨ Why two stars matter
These restaurants are not about hype — they’re about confidence, depth, and consistency.
For many, this is the most exciting level of Michelin dining.

💾 Save this guide if you’re planning a gastronomic journey to Paris
and want to explore Michelin excellence beyond the obvious. 

LE GRAND RESTAURANT

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