Every year we come to eat there. Very good local cuisine and very good value for money. I highly recommend this restaurant.
A one-off meal for 27 euros, but good overall. The crème caramel offered for dessert was a vanilla flan topped with a caramel coulis and a dash of whipped cream. For me, the price wasn't justified, but it was a mushroom fair.
Simple and good local cuisine, very pleasant setting
Every year we come to eat there. Very good local cuisine and very good value for money. I highly recommend this restaurant.
A one-off meal for 27 euros, but good overall. The crème caramel offered for dessert was a vanilla flan topped with a caramel coulis and a dash of whipped cream. For me, the price wasn't justified, but it was a mushroom fair.
Simple and good local cuisine, very pleasant setting