Been coming here for years. Love the old-school pub feel, like stepping back in time. All the historical stuff on the walls gives it a real cozy, welcoming vibe. Just a good, comfortable spot.

The wait was long on a Friday night, but the energy inside was fun. The music was a bit loud for conversation, but I did appreciate how fresh the ingredients were in my salad. You could really taste the difference.

I really appreciate how they spaced out the arcade games. You can actually move around without bumping into people. The layout makes it feel relaxed, not like a crowded bar. Snacks were solid, just what you need while playing.

Been coming here for years. The lobster bisque is still spot on, rich and just the right seasoning. Crab cakes are solid too. It&rsquo;s a reliable spot for a simple, good meal.

Cozy cabin vibe with a nice patio. The food was pretty good, but it&#39;s definitely a bit expensive.

Been coming here for years. The scallops with mushroom risotto is my go-to, always cooked just right. Crab cakes are solid too. A bit pricey these days, but you know what you&#39;re getting.

Call ahead to book a table. The owner runs the whole place alone, so it helps to plan. Had to wait a bit, but the food was just right.

I&#39;m all about the ingredients, and their cinnamon buns are a real highlight. They&#39;re huge, and you can tell they use fresh, quality stuff. Perfect with my morning coffee. A bit sweet for my usual taste, but a nice treat.

Lobster pasta had a generous amount of lobster in every bite. Flavors were well-balanced, not too salty.

Stopped by for lunch and sat on their patio. It&#39;s pretty big and got some shade, which was nice. Had the chicken sandwich. Solid spot for a sunny afternoon.

The birria tacos were delicious, and the consomm&eacute; dip was a nice touch. The owner was very friendly and helpful when I asked about the mezcal options.

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