Pizza and pasta were solid, wine was decent too. Four of us ate for about 110 euros, which felt fair. Service was friendly enough. Nothing fancy, but I&#39;d go back.

Stopped by for lunch and got the paella&mdash;honestly pretty solid. Rice was cooked just right, not mushy. The owner Sam came by to check if everything was okay, seemed like a nice guy. Only thing is the terrace gets noisy from construction nearby, so not the chillest spot to hang out. But food-wise, I&#39;d come back for sure.

Small menu, but everything&rsquo;s fresh and well-made. Terrace is nice when the weather holds. Service was on point.

The terrace is lovely for a quiet break, and the museum setting adds to the vibe. Food was just okay though, and the croque monsieur felt pricey for what you get.

Simple brasserie, decent food for the price. Service was efficient, no complaints. Good spot if you need a quick meal without fuss.

The cake display up front is seriously tempting &mdash; rows of chocolates and pastries that make you stop before you even order. I grabbed a baguette ancienne and some macarons. The baguette had that nice chewy texture, macarons were solid too. Seating area is a bit cramped but fine for a quick stop. Would go back for the other stuff.

Been here a few times now. The wraps are solid, that&#39;s what I keep coming back for. Flavor&#39;s consistent every visit, no complaints there. Staff&#39;s friendly enough when you walk in, but honestly I&#39;d eat here even if they weren&#39;t. Just good food, plain and simple.

Food&rsquo;s solid every time I&rsquo;ve been. Staff actually makes you feel welcome, not just doing the job. Decent spot if you&rsquo;re in the area.

The gnocchi ragout was solid &mdash; rich and filling. Portion felt right for the price, which doesn&#39;t happen often. Would grab that again.

Tried the tarte flamb&eacute;e here, went for the Baesweiler and Parisienne. Crust was properly crispy, toppings tasted fresh. The Parisienne one had a nice kick to it. Solid spot if you&#39;re in the area and want something quick without the fuss.

Came here with a couple of friends last week and honestly the ribs were pretty solid. Smoky flavor was on point, though mine were a little dry on the edges. Still ate everything lol. The open kitchen is kinda cool to watch while you wait. Would go back if I&#39;m craving BBQ again 🍖

Lovely shared plate of antipasti and breads with an excellent bottle of wine. Ghorban is basically a very classy Deli and Wine Bar jusylt off the market square with a few small tables and high chairs. It&#39;s popular so well worth booking but that does mean the few tables are tightly packed in. Gorgeous food and wine, though. Highly recommended!

The pizza was solid and the price felt fair for what you got. Crust had a decent chew, toppings weren&#39;t skimpy. Place itself is pretty bare-bones though, kinda bright and the chairs are not great for lingering. Fine for a quick bite, just don&#39;t plan on hanging around too long after you finish.

The rabbit meatballs were the star &mdash; super moist and that homemade mayo really made it. Cozy little spot, nothing fancy, just good food.

Lovely retro brasserie, the kind you don&rsquo;t see much anymore. Breakfast was solid and cheaper than the hotel options nearby. Nice spot for a quiet morning coffee by the river.

Find the best places for Lunch in Genk. Explore 1001 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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