Came for the view, stayed for the seabass&mdash;fried just right and the pizza was fresh out of the oven. Nice spot to chill and look over the city.

The food was fresh and the service was quick, which I appreciated. Fried banana dessert was just okay, but the rest of the meal was solid.

Came for dinner with friends and the vibe was nice, but that 10% service charge felt a bit much for how inattentive they were. Food was decent though, and the spot is easy to get to. 😅

Solid dinner. Had the meat in wine sauce &mdash; that was the highlight. Waiter actually knew the menu, helped us pick. Service was attentive, maybe a bit too much at times, but fine. Place was busy for a Tuesday. Not cheap, but the food held up. Would go back if I&#39;m in the area again.

Waitress knew her wine list, picked something that actually worked with our food. Chicken was the move &mdash; juicy, well-seasoned. Live piano was a nice touch, not too loud. Place filled up quick after 8, so go early if you want the quieter vibe. Solid spot for a casual dinner.

Nice spot by the river. Got a vegan dish, pretty solid. Terrace is big but yeah, some smoke drifting over from nearby tables.

Came here twice while staying nearby. The food was solid, but honestly the staff made it&mdash;one waitress gave us a ride back when no taxis were around. That kind of thing just doesn&rsquo;t happen anymore. Vibe was chill too, nothing fancy. Would go again if I&rsquo;m in the area.

Came here with a couple of friends and honestly the food hit the spot. We ordered a bunch of stuff to share and everything tasted pretty authentic. Only thing is the service was kinda slow between dishes, we sat there waiting for a while. Also the baklava didn&rsquo;t have pistachio which was a little sad 😅 but I&rsquo;d still go back for the mains.

Everything came out fast and tasted solid. Got the khinkali and shkmeruli &mdash; both hit the spot. Service was quick, no fuss. Good spot for a quick lunch.

The chashushuli was properly seasoned, tender meat falling apart the way it should. I sat near the window and the light was nice, not too harsh. Tables are a bit close together though, could hear the next table&#39;s whole conversation. Still, food made up for it. Solid spot if you want real Georgian flavors without tourist fuss.

Been coming here for a while now. The ajaruli khachapuri is still as good as the first time I had it&mdash;cheesy, buttery, exactly how it should be. Borscht&#39;s solid too. Staff remembers me, which is nice. Only thing is the wine by the glass list hasn&#39;t changed much. Wish they&#39;d mix it up a bit.

The Tom Yum here is legit spicy, like the kind that makes your nose run. I got the glass noodles with chicken too and they were solid. Just know what you&#39;re getting into if you&#39;re not used to real heat. Place was busy but worth it for that soup.

The salted caramel eclair with mascarpone was spot on&mdash;not too sweet, just right. Coffee&#39;s decent too. Place gets busy but it&#39;s worth squeezing in for a quick stop.

We went on a busy night and still got a table by the balcony. The menu is huge, but our server helped us pick a few Persian dishes. The kebabs were solid, though the rice could&#39;ve been warmer. Seats were comfortable enough to stay for two hours without feeling stiff. Just what we needed after a long week.

Came here for the wine and honestly left impressed. Bottles from 7 lari a liter, which is wild for Tbilisi. Host knew his stuff, let us try a few before picking. Ended up with a qvevri orange one that was super smooth. Place is small but that&#39;s part of the charm.

Stumbled on this place by accident. Eggplant salad was really good, soft and full of flavor. Quiet inside, not crowded at lunch. Easy to grab a quick bite and get out. Menu&#39;s not huge but fine for a casual meal. Would come back if I&#39;m in the area again.

Stopped by for a late lunch and ordered the khinkali&mdash;came out steaming, broth still inside, exactly how it should be. Had a glass of house red with it, worked fine. The Adjarian khachapuri was decent too, though I wish the bread had a bit more crisp. Staff was nice, no complaints.

Solid spot for classic cakes. Medovik and Napoleon both hit the spot. Simple looking but taste is spot on. Quick in and out, no fuss.

The food&rsquo;s consistently good here, and the interior is really nice. Prices are fair for what you get. Been back a few times now.

Giorgi took care of us the whole night. Water refilled before we even asked, and he actually knew the menu when we had questions. That kind of service is getting rare in Tbilisi. Food was solid too, but honestly the service stood out more. Just wish the place wasn&#39;t so packed, felt a bit rushed at the end.

The shkmeruli was the standout &mdash; creamy garlic sauce done right. House wine was solid too. Portions felt fair for the price, nothing fancy but honest cooking.

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CHAMPAGNERIA •Brut•Breakfast•Dinner•