Outstanding
10 reviews
Delicious The steak with green sauce and cider is a must when you go to Frankfurt. The ingredients are very fresh, not canned or frozen. The service is very attentive. You can also look at the decorations on the wall while you wait for your food. This is a great place.
If you want to try authentic German cuisine, remember to make reservations in advance, especially for dishes like goose leg and Jägerschnitzel – absolutely not to be missed!
The goose leg at this restaurant is absolutely delicious! The meat is tender and flavorful, and the accompanying purple cabbage and cinnamon powder give it a festive feel!
Delicious The steak with green sauce and cider is a must when you go to Frankfurt. The ingredients are very fresh, not canned or frozen. The service is very attentive. You can also look at the decorations on the wall while you wait for your food. This is a great place.
If you want to try authentic German cuisine, remember to make reservations in advance, especially for dishes like goose leg and Jägerschnitzel – absolutely not to be missed!
The goose leg at this restaurant is absolutely delicious! The meat is tender and flavorful, and the accompanying purple cabbage and cinnamon powder give it a festive feel!