The grilled black cod set was nice. I liked the crisp skin and the thick part was almost like sashimi.

Been coming here for years. Always get the tatami seating for our group, it&rsquo;s just comfortable. The private rooms are a nice touch when you need a bit more quiet. Parking is never a problem, which is a plus.

The one-group-per-day policy really creates a peaceful, private feel. I appreciated the chef asking about dietary preferences beforehand&mdash;it showed care for the ingredients. The quiet atmosphere let me fully enjoy the freshness of each dish.

Been coming here for years. Their gyoza is the real deal - crispy bottom, juicy filling, just the right amount of garlic. The owners are nice folks, always have a smile. A solid local spot.

The lunch set was a solid deal. The tea stood out &mdash; a fragrant, full-bodied black tea served in a proper pot. It really complemented the simple scone and sandwich nicely. For 1300 yen, the drink alone made it worthwhile.

Been coming here for years. The jazz they play in the background is always just right. It&#39;s that kind of calm, relaxing vibe that keeps me coming back. The piano and fireplace are nice, but it&#39;s really the music that makes it.

Always love their daily sashimi! It&#39;s fresh and different every time, perfect for catching up with friends.

The sashimi was so fresh, caught that morning at Ajiro Port. Thick slices, clean flavor. Just melted. A bit pricey, but you can taste the difference.

The parking lot is huge and right next to Ebina Station. So easy to get to. The lunch set I ordered was around 1,200 yen. For that price, the portion of grilled fish and rice was really generous. Felt full and satisfied without spending too much.

The garden view from the window was so peaceful. The fresh ingredients in my meal really made it special.

A quick walk from the station, which was perfect. The seats were comfortable and the staff was very kind. I had the grilled fish set, it was simple and tasty. A nice, quiet spot to relax for lunch.

A comfortable spot for a work lunch. Appreciated how they handled my shrimp allergy without any fuss.

Loved the tatami floor seating here. It really felt authentic, like stepping into a proper local spot. Staff were super friendly and quick with everything. Made the whole meal feel relaxed and genuine.

The ramen was hearty, and the pickled plum garnish paired surprisingly well with a cold beer. Nice for a chilly evening.

This historic bakery is tucked away on the island. I got a warm bun and sat on the bench outside. The bun was tasty, but honestly, for the size, the price felt a bit steep. Still, it was a nice break from walking.

The homemade noodles were the star for me. Flat and curly, really nice chew. The soup was light, which let the noodles shine. For the price, the portion felt generous. A solid, filling lunch.

The bay view is lovely, perfect for a relaxed summer lunch. I had the grilled octopus salad &ndash; the octopus was tender, not rubbery at all. A bit pricey for the portion, but the setting made it worthwhile.

A bit tricky to find the entrance, but it&#39;s a cozy little spot. Prices are very reasonable.

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