The ftira sandwich was really good &mdash; bread was fresh, and the fillings tasted like they were prepped that morning. I&rsquo;m picky about ingredients, and this didn&rsquo;t disappoint. Pastry case looked tempting too, though I didn&rsquo;t get one this time. Place was busy, but I got my order fast.

The interior is genuinely something else&mdash;kinda artsy without trying too hard. I sat near the window and the light made the whole place feel softer. Cocktail I ordered had that balance I rarely get elsewhere. Bartender asked what I usually drink and nailed it. Music was low enough to talk but still gave it a vibe. Only thing, seats by the wall are a bit stiff after an hour.

The rabbit here is the best I&#39;ve had in Malta. Cooked perfectly, fell right off the bone. Full of flavor, not dry at all. I don&#39;t care much about the setting, but it was fine. Just go for the rabbit. That&#39;s the one dish I&#39;d come back for.

The Boscaiola was a solid pick&mdash;dough light and airy, you can tell they take their time with it. Diavola had a nice kick too. Terrace view over the sea doesn&rsquo;t hurt, though I&rsquo;d&rsquo;ve liked a better wine list to go with the pies. A glass of something local would&rsquo;ve sealed it.

The pastries here are seriously good. I drove 30 minutes just to grab some bread and honestly it was worth it. The cakes looked amazing too, though I didn&#39;t get to try them this time. Perfect spot to bring a friend for a quick catch-up over something sweet.

The truffle ravioli was genuinely the highlight&mdash;so creamy, I still think about it. Place was packed when we went, so service took a while, but they sorted a billing mix-up fast and refunded us without hassle. Would go back just for that pasta.

Stopped by for a quick drink and grabbed the limoncello spritz to go. &euro;3.50 and honestly a solid pour, not one of those tiny cups. Perfect for a walk around the area. Would grab another one next time I&#39;m nearby.

The mushroom ravioli was decent, creamy and filling. But honestly, the service was the thing I noticed most. Only one waiter for the whole room, so we waited a while between courses. I didn&#39;t mind too much since we weren&#39;t in a hurry, but if you&#39;re short on time, maybe skip it. The seating was comfortable though, which I always appreciate.

Buffet had a good spread and everything tasted fresh. Staff actually took time to explain a few dishes, which was a nice touch. Solid spot if you&#39;re in the area.

Rumi, Ploy and Ray took care of us. Quick, friendly, no hovering. Got in and out in under 30 minutes. Food was decent, nothing fancy. That service though, made the whole thing easy.

The homemade cakes are the real deal&mdash;moist and full of flavor, plus the price was fair. Coffee was brewed well too.

Lovely little pit stop with a sea view that actually delivers. Coffee was cheap and hit the spot. Staff were friendly enough for a quick break. Parking was easy too, which is rare around here.

The buffet had a good spread and the food was still warm when we went. Jesmond and the team looked after us well. Comfortable spot for a relaxed meal.

The pistachio crepe was solid &mdash; good flavor, not too sweet. Staff were friendly and the spot by the coast has a decent view. Place was clean. Fine for a quick stop.

Lovely spot near the bus station, great for people-watching. The English breakfast was tasty and reasonably priced. Just a bit slow when we asked for the bill.

Been coming here for years. Menu&#39;s huge, plenty of veggie options too. Owners are proper friendly, always make you feel welcome. Food&#39;s consistent, never had a bad meal. Only thing is service can drag a bit when it&#39;s packed. Still, it&#39;s my go-to spot when I can&#39;t be bothered cooking.

The sweet and sour prawns were proper juicy, not too heavy on the sauce. We shared a few plates with friends and the ribs were crispy outside, soft inside. Place was busy but we still got a table quick. Would come back just for those prawns honestly. 🍤

Been coming here for a while now, and the burgers hold up every time. Juicy patty, decent bun, fries are always a solid pile. It gets loud and packed later, especially with delivery guys coming in and out, but that&#39;s Paceville for you. Just wish they&#39;d sort out the seating when it&#39;s busy. Still my go-to when I&#39;m craving one.

The &euro;27 sharing box filled us up, but honestly it was more chips and onion rings than actual meat. Service was fine though, even with our group of 7.

The mixed shish with salad and chips was properly done&mdash;meat was juicy, not dry at all. Portion honestly could feed two people. The aubergine with salsa was the star though, so good. Bread was a bit meh but whatever. Good spot if you&#39;re out with friends and want something casual.

Find the best places for Lunch in Gozo. Explore 531 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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