Stumbled in right before closing, but the staff was so nice about it. The cr&ecirc;pes were huge and hit the spot after a long day with friends. Perfect for a late-night catch-up.

The chef is the star here. Ordered the daily special, a fish dish with some kind of citrus sauce. Every bite was just... really good. Staff was quick with water refills too. A solid find.

Been coming here for years. The daily specials always use veggies from their own garden, and that&#39;s what keeps me coming back. You know exactly what you&#39;re getting, and it&#39;s always fresh. The pay-what-you-want coffee is a nice touch too.

The server was really nice, had a good sense of humor and was super attentive. He made the whole meal feel relaxed and easy.

The tiramisu was the highlight. Layers were distinct, the coffee flavor sharp but not bitter, and the mascarpone had a perfect, light texture. I&#39;d go back just for that.

Cozy alpine chalet feel, authentic. Menu is concise but covers the classics well. Had the schnitzel &ndash; solid portion, cooked right. Good for a straightforward dinner after work.

The steak was cooked just right, medium-rare like I asked. Really generous portion too, I couldn&#39;t finish it all. The staff was super nice and checked in a couple times.

We&rsquo;ve been a few times and always have a decent meal. The terrace is lovely on a warm evening. The menu is pretty good, with everything from tartare to burgers. Just book ahead&mdash;it gets busy.

They seated us in the air-conditioned room, which was a relief. The strawberry ice cream they brought for my kid was a nice touch. Service was quick and attentive.

The pizza was authentic and tasty. The chairs were comfortable for a long, relaxed meal.

The kitchen stays open late in the afternoon, which is perfect after skiing. The staff were very friendly.

Lovely terrace for a sunny day. The menu has a wide selection, though the portions felt a bit small for the price.

The wood-fired pizza crust was perfectly thin and crisp. I loved the Fromage with walnuts. Just a bit pricey for the size, but that crust...

Staff were really nice, even with our big group and a bit of a language gap. Service was quick and they made us feel welcome.

Been coming here for years. The burgers are always solid, but the tiramisu is the real deal. You can tell it&#39;s made fresh, not from some box. That&#39;s what keeps me coming back.

The seafood tapas are the reason to come. The prawns were so fresh, the texture was perfect. Cocktails are solid, but honestly, the food is the main event. That&#39;s what you&#39;re paying for.

Been here a few times with the local football club. They open up early for our group, which is handy. Menu&#39;s got some solid choices.

Got a table without booking, nice. Staff were really friendly, made sure we were happy. Just a short walk from the ibis, easy to find.

The fondue was lovely, and they have a decent selection of local wines by the glass. Our waiter was kind and attentive. The desserts were a nice finish. A solid spot for a casual evening.

The raclette was a steal. The server was so kind, remembered our wine choice. It just felt nice.

The truffle fondue was so rich and flavorful, just what I needed after a long day. The service was very friendly and the booths are quite comfortable. A lovely, relaxing spot.

Been coming here for years, and the bar always feels just right. It&rsquo;s that consistency I keep coming back for. Their cocktails are spot-on every single time.

The ride up in the snowcat was so much fun! Really sets the mood for a lively dinner in the mountains.

The open fire grill is the real star here. We shared the ribeye, cooked right over the flames. It had that perfect smoky char, and the portion was huge. That&#39;s the kind of simple, honest cooking I appreciate.

Grilled fish was the highlight, cooked just right. The wine list had some interesting local options that paired well. Cozy spot, though a bit pricey.

The ham and cheese here is so good! 😋 We had the fondue and raclette for our group dinner. It was the perfect cozy, shareable meal for catching up with friends. Service was super friendly, which made the whole vibe even better. A solid spot in Les 2 Alpes.

Inventive dishes and the ingredients are top-notch. The staff gave us spot-on advice for sharing plates with friends. Book ahead - we saw a few walk-ins get turned away.

Been coming here for years. The mezzes are always good, hot and cold. The kefta and shish taouk are my usual order, never disappoints. A solid spot in the neighborhood.

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