Service was prompt and professional. They handled our off-menu request for a child&#39;s meal without any fuss.

The fish was incredibly fresh, probably straight from the port. The texture was firm, not mushy at all. The simple salt seasoning let the natural flavor come through perfectly. That&#39;s what you want from seafood.

Opens at 7:30, great for early risers. Came around 10 on a weekday, nice and quiet. The coffee was a solid start.

The old building is stunning, and the garden is so peaceful. Their sake selection really complemented the quiet atmosphere.

Been coming here for years. The lunch set is always solid, and the dessert never disappoints. That little sweet finish keeps me coming back.

Tried the cheese black curry udon. Spicy curry soup, stretchy cheese on top. Black noodles from bamboo charcoal, really chewy texture. Solid bowl.

Cozy spot with wooden beams and warm lights. Perfect for studying or a date. But honestly, the portions are a bit small for the price. My pasta dish was tasty, but I was still a little hungry after.

The tacos were honestly Michelin-level. The al pastor was so tender, and the pineapple had this perfect char. Just a tiny bit pricey for the portion, but the flavor was incredible.

Tried the curry donburi udon. It&#39;s a big, hearty bowl with both noodles and rice in the curry sauce. Definitely fills you up. The place itself has a nice, relaxed vibe with comfortable seating, which I really liked.

Kurochaya is a great spot for special occasions, with its beautiful setting and delicious food. The combination of traditional Japanese architecture and modern touches creates a unique dining experience.

It gets packed even on a Tuesday. Good thing I had a reservation, and the house wine was a nice surprise.

The daily recommended fish is where it&#39;s at. Tuna selection was a highlight, so fresh. The rest felt pretty standard for a kaiten spot, but those specials made it worth it.

The in-house bread is really good. Clubhouse and pork cutlet sandwiches are huge, you could share one but you won&#39;t want to.

The live horse mackerel nigiri was the star. You could really taste the freshness from Izu. The texture was incredible, so smooth and clean. Definitely a must-order!

Such a cozy spot with all the plants! The friendly staff chatting with each other made it feel really welcoming.

Find the best places for Brunch in Hadano. Explore 4513 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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