First time here and the kids&#39; play area was a lifesaver. My little one had a blast while we could actually enjoy our meal. The pizza was decent, but honestly, that play corner was the real MVP.

Came here with a few friends. It&#39;s definitely a lively spot, packed and loud, but that&#39;s the vibe for a group hangout. The noise made it hard to chat across the table, but the food was solid. Good for catching up if you don&#39;t mind shouting a bit.

Busy night but the staff were super friendly, kept apologizing for the wait. The grilled octopus was worth it though - perfectly charred and tender.

Tron&#39;s a friendly host, makes you feel welcome. The beer promotion is solid, good value for the neighborhood. I&#39;ll be back for that.

Been coming here for years. Their mousse pastries are still the best in town. The texture is just right, not too heavy. Always consistent.

The chicken pho broth is just right, not too salty. The noodles have a good chew, and the chicken is always tender. That&#39;s what keeps me coming back after work.

Service was really on point. Hoang and Hung were friendly but not overbearing, always there when you needed them. They made the evening feel relaxed.

Service was the best part. Emily, Benjamin and Emma were all super friendly. They checked in just enough, not too much. Felt really looked after.

Always stop here for a bowl of pho when I&#39;m in the Old Quarter.

The food was fresh, that&#39;s for sure. But what really got me was the way the light hit the wine glasses on the table. Just a soft, warm glow that made everything feel so calm. The staff were nice, but that quiet moment was everything.

The seasonal tasting menu was impressive. The steak was incredibly tender, but the real star for me was the wine pairing. The sommelier&#39;s choice of a bold red complemented the dish beautifully. A bit pricey, but the experience was spot on.

Balcony table with a street view was a nice touch. Made the meal more enjoyable.

Came here for a friend&#39;s birthday. The place is super clean and felt cozy, perfect for our group. We had a corner table and it was just a nice, relaxed spot to hang out and chat over dinner.

First time here, and I&#39;m not even vegetarian but the mushroom bao buns were so good. The filling had this nice texture and the buns were perfectly soft.

Ordered the sizzling beef medium rare and it came out just right, juicy inside. The fresh watermelon juice was a nice touch. Timber, our waiter, was really friendly and made sure we were comfortable. Might try the chicken and sticky rice next time.

Been here a few times when in the area. The salmon is always fresh, which is key. Had a nice dry sake with it last visit, a good pairing. A bit on the pricier side, but you&#39;re paying for that quality.

The borscht here was so fresh, you could really taste the quality of the beets and vegetables. It felt like a healthy, comforting choice. The chefs did a lovely job with the traditional flavors.

The pastries were lovely, especially the delicate cakes. Fresh, beautiful presentation. Service was attentive. My only note: the wine list felt a bit limited for such refined desserts. Would have loved a more interesting dessert wine or a port pairing suggestion.

The hot egg coffee is the one to get. Rich and smooth, with a nice touch of cinnamon that sets it apart. Just the right kind of cozy drink.

It&#39;s a decent spot, clean and the staff are friendly enough. They take cards, which is handy. The food is pretty good, though the portions could be a bit more generous.

Decent late-night option with authentic dishes. Portions are a bit small, but it&#39;s fine when everywhere else is closed. Cash only.

The jackfruit yogurt was just right - not too sweet, really refreshing. Perfect way to cool down after walking around the Old Quarter all afternoon.

The staff were so helpful! I was stuck deciding, and the server suggested something that was just right for me. Food arrived super fast, which was perfect because we were all chatting and catching up.

Been coming here for years. The staff always keeps things moving smoothly, even when it&#39;s packed.

The pho broth was rich and clear, just like I remember from Hanoi. The herbs were super fresh. A bit on the pricy side for the portion, but the flavor was spot-on. Convenient spot to grab a bowl.

The B&aacute;nh X&egrave;o at Hong Hoai&rsquo;s Restaurant was absolutely delicious! Flavorful inside and out. Even better when wrapped with fresh herbs and dipped in the sauce. It was such a fun and authentic Vietnamese dining experience.Special shoutout to Tee, our Server, who was absolutely excellent! He was friendly, attentive and patiently showed us the proper way to wrap and enjoy the B&aacute;nh X&egrave;o. His warm service made the whole experience even more enjoyable.Delicious food + excellent service = a memorable Hanoi experience! 🇻🇳❤️ Highly recommended! ⭐⭐⭐⭐⭐

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