Three Monkeys Sanur

Each of the 15 dishes has its own characteristics, which can constantly refresh your pursuit and cognition of food and bring you satisfaction and surprises to your taste buds. Friends who like French food may wish to go and experience it.

The Australian Wagyu beef is delicious and paired with Bordeaux red wine sauce, which is classic and amazing. The chef used cordyceps flowers and Spanish ham with mashed potatoes as side dishes, which was impressive and delicious.

Located right on the pedestrian street, the Three Monkeys restaurant is very famous locally. The Indonesian fried rice there tastes good, with a lot of ingredients. The lobster slices are delicious, but the taste of the soup is a bit unacceptable.

Great vibe, food above average. The setting is great; cozy lighting, jazzy music and very attentive staff. Service is good and fast. Nice to receive fruit infused water for free as soon as you’re at your table. You can pay with your credit card and that’s because the place attracts the more well off tourists. The menu has a good variety of dishes. Pizza’s are very good and made to order in a stone wood oven. The Asian dishes were less tasty: the beef rendang was mixed with whole boiled potatos, leaving only a few pieces of meat to chew on. The roasted duck wasn’t roasted but slow cooked and was seriously lacking authentic flavor. I find the food creative, unsuccessfully fusing different ingredients, but in terms of taste too ‘safe’; nothing really stood out. Not the cheapest place in town but good place in view of several cuisines available. Everyone can order the kind of food what they like.

The restaurant is located on the main street of Sanur, easy to find and convenient for transportation. The music is very loud, the decoration is very high-end, and the environment is OK, but it is not by the sea and you can't see the sea view. The menu has a lot of choices, including Indonesian and Western food, and the taste is quite satisfactory.