Corso Zanardelli, 190 c / o Grand Hotel Fasano, Gardone Riviera 25083 Italy
What travelers say:
service was very professional and attentive. food arrived on unheated plates and was lukewarm at best. food quality light and shadow, the sheep was overcooked and a bit tough. highlight were the quaileggs with troufle
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Reviews of Il Fagiano
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service was very professional and attentive. food arrived on unheated plates and was lukewarm at best. food quality light and shadow, the sheep was overcooked and a bit tough. highlight were the quaileggs with troufle
Eexceptional Service & excellent dishes made by a mix of Mediterranean and French cuisine ! The Hotel even drove us home with their own shuttle service, thank you very much!!
Great food - impeccable. Loved the play on the dishes with savoury and sweet and little surprises. Menu degustation is the way to go. Pacing of the food on point (thank you ! So many places get this sort wrong). Great wine selection. Thank you
The food was magnificent. The service could be improved by being a little less formal but it was a wonderful experience. The view is nothing short of spectacular!
Set in a lovely room in a beautiful hotel, this is a jewel. The dishes were imaginative and clearly prepared by a very skilled chef from first rate and fresh as can be ingredients. The service is friendly and efficient and all in all this was a great dining experience. Oh, and the bread and desserts were fantastic, and, if you're adventurous, there's a cocktail pairing available prepared and presented by the very talented mixologist at the hotel's bar.