Toto "La Cucina a Roma dal 1922"

We highly recommend the restaurant. My wife and I had lunch there and they were quite attentive, also with our 10-month-old son, who they heated his food that we had previously prepared. We ordered the Caccio peppe pasta and lasagna, and they were really tasty. After that, we had lamb and steak. In conclusion, I would honestly repeat on a next trip to Rome.

We loved this little restaurant! Most of my family is gluten free and they were so accommodating. Our meal was fabulous. Check it out, a great find!! I would totally go back.

We stumbled across this little gem while wondering around Rome close to the Spanish Steps. Made a reservation and had a great night. The staff was great and especially Monica our waitress who took care of us inside then suggested we move outside as it was such a nice night. The food and wine and service were all excellent and we would definitely return. A&K

This restaurant was a 10/10 experience from the very get go. The wait staff complimented my wife as soon as we walked in the door which immediately made us feel welcome. We were greeted with a welcome drink of Prosecco at our table. The food was AMAZING. We had the special of black truffle sliced beef and the veal and risotto dish that was recommended by the wait staff. Major thumbs up to both dishes. We also had a bottle of wine and two appetizers that were amazing as well. Before we left, we were sent away with two shots of limoncello on the house! Could not have asked for a better experience and highly recommend to anyone in the area.

Well prepared and presented classic Rome dishes. Daily menu with nice touches like truffles. Extremely engaged host Arturo made it special (ask him about the Amaro from Calabria)