The food is quite good, but 11€ for one single Aperol Sprizz is on the high side of acceptable.
For the first time we went to Vanni for lunch. I must say that the food is good, the dishes ordered were good. Expert and friendly waiter!
At Vanni you can always be sure of a safe bet; this evening a spectacular pizza with porcini mushrooms and buffalo mozzarella. The staff is always courteous and helpful. Prices in line with the quality of the dishes and the current increase in costs.
The usual certainty of eating an excellent pizza, in a welcoming and friendly environment. The only flaw: the waiters were not informed of the reservation made for 10:30 pm and, although on The Fork you can book until 11:30 pm, at 11 pm the restaurant is scheduled to close.
excellent Roman pizza, good orecchiette with broccoli, excellent pie with zucchini, excellent coffee too, impeccable service. We had a great time outdoors with the mushroom. Recommended
The food is quite good, but 11€ for one single Aperol Sprizz is on the high side of acceptable.
For the first time we went to Vanni for lunch. I must say that the food is good, the dishes ordered were good. Expert and friendly waiter!
At Vanni you can always be sure of a safe bet; this evening a spectacular pizza with porcini mushrooms and buffalo mozzarella. The staff is always courteous and helpful. Prices in line with the quality of the dishes and the current increase in costs.
The usual certainty of eating an excellent pizza, in a welcoming and friendly environment. The only flaw: the waiters were not informed of the reservation made for 10:30 pm and, although on The Fork you can book until 11:30 pm, at 11 pm the restaurant is scheduled to close.
excellent Roman pizza, good orecchiette with broccoli, excellent pie with zucchini, excellent coffee too, impeccable service. We had a great time outdoors with the mushroom. Recommended