KevinA very traditional Venice seafood restaurant. The difference from the ones in Italy is that Venice is more creative, mainly because it is a port city, so the dishes are more fusion.
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Reviews of Trattoria Antiche Carampane
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A very traditional Venice seafood restaurant. The difference from the ones in Italy is that Venice is more creative, mainly because it is a port city, so the dishes are more fusion.
It would be a shame to miss Antiche Carampane, impeccable service, wait staff knowledgeable, kind and polite. My family and I agree that this is the best restaurant in Venice, the food is amazing, they have great fresh fish every day, delicious pasta, soft shell crab etc.
Simple food but surprisingly good. I would like to share the shrimp chicory appetizer which was really special and the local seafood soft shell crab with mixed fried homemade chips which was just amazing. Looking back on our week in Venice, this was our best dinner.
Very good restaurant. The seafood is big and full. The grilled scallops are chewy and tender, and the grilled razor clams are delicious and juicy. There is also a special seafood sashimi platter, you can choose bluefin tuna fillet, oysters, various shellfish, langoustines, and vegetables. The price is not cheap.
A restaurant with local characteristics, a must-visit for tourists