Nanzenji Junsei

Nanchan Temple Shunzheng, didn't make a reservation, came here to try my luck, there are nice seats Ordered the snow, moon, and flower set meal, and also ordered a few dishes and draft beer In the set meal, you can choose tofu skin or soup tofu, I ordered both, and the tofu skin tasted better, you can scoop it yourself. I tried Kyoto cuisine tofu both times I came to Kyoto, and both were pretty good. The courtyard is very beautiful, with fallen maple leaves on the ground. I suggest you take a walk around the courtyard after dinner.

If you want to eat tofu in Kyoto, you should go to Shunzheng near the entrance of Nanzenji Temple. Their signature soup tofu is too bland, and the tofu bowl is the best! In fact, the tofu itself is not that amazing, but it wins in the details. The fried tofu cooked in kelp is wrapped with ginkgo nuts, the yuzu tea soy milk is buried with candied fruit, the rice is full of the aroma of tofu and broth, and the courtyard is also beautiful!

Shunzheng Japanese Restaurant in Nanchan Temple is an old restaurant with a history of more than 100 years. It is decorated with a Japanese-style courtyard design, which looks very beautiful and unique. The Japanese cuisine made here is also uniquely conceived and very exquisite. You can feel the chef's dedication and concentration, and the taste is really good.

I made an appointment for this restaurant in advance, but I went to the wrong restaurant. Fortunately, I finally arrived at the restaurant at the appointment time. The environment at the entrance is good, with a hall and private rooms. This is a kaiseki cuisine mainly based on tofu. It is basically in the form of a set meal. The main ingredient is tofu. Tofu is used to make various flavors of food. The overall feeling is quite good.