The beef stew omelet rice was a solid choice for a main. The egg was cooked just right, not too runny. The stew had nice, tender pieces of meat. A very filling dish.

Been coming here for years, always get the seared salmon rice bowl set. It&#39;s just consistently good, and the price hasn&#39;t gone crazy like other places. Feels like my little reliable spot in Minato Mirai.

Tempura bowl for lunch. Shrimp were plump, really crispy. Miso soup had crab legs, full of umami. Solid.

The salad bar here is pretty good. It&rsquo;s quite spacious and they keep it well stocked. I liked the variety, especially the fresh fruits and the dessert options. A decent choice for a light lunch.

Nice spot for a sunset dinner by the water. The garlic seafood pasta was pretty good, cooked just right. The view from the outdoor tables is decent. A bit on the pricey side, but a fine experience overall.

The Bara-don lunch set was solid. The thick pork with that sweet soy sauce really called for a cold beer, which they had. Good portion too.

Great spot with a vintage diner feel. The vinyl tunes set a cozy mood. Sat on the patio for the river view at dusk&mdash;their house red was a surprisingly good, easy-drinking match for the setting. A bit chilly later on, but that&rsquo;s what jackets are for.

Came for the cold soba on a warm day. The noodles were refreshing and the texture was just right. The tempura combo is a good pick. It gets quite busy here, but the staff was very attentive and made sure we were comfortable.

Been coming here for years. The four-color dango with the different bean pastes is my go-to. It&#39;s always the same, always good. That&#39;s what keeps me coming back.

The mochi is so soft. Red bean paste inside is sweet, but the mochi skin has a little salt. Perfect for walking around Kamakura.

The steamed oysters were incredibly fresh, tasted like they came straight from the ocean. The whitebait pizza was also nice, with a good amount of fish. I really appreciate the focus on fresh ingredients here.

Been coming here for years. It&#39;s tiny, maybe 10 seats, so you gotta book ahead. That&#39;s what I like though. It&#39;s quiet, feels like your own spot for the evening. Never feels rushed.

The curry was fantastic, with such complex layers of spice. The staff suggested a local craft beer to go with it, and the pairing was spot-on. A bit on the pricey side, but you get what you pay for.

The char siu in the ramen was so tender. A really generous portion too, which made the whole bowl feel quite satisfying. The booth seating was a nice touch, made it easy to relax.

The lunch buffet at the Sakuragicho Washington Hotel is a fantastic experience! The variety of dishes is impressive, and the roast beef is particularly tender and delicious. The staff are attentive, ensuring that everything is replenished quickly.

The morning croissant was warmed up nicely, and the iced coffee was strong. The space is bright and airy, with really comfortable seating. A good spot for a quiet morning.

The shaved ice was the star. Really liked the fluffy texture, and the matcha syrup had a nice, balanced bitterness. Found the red bean paste at the bottom&mdash;it made sure every spoonful had flavor. A solid choice for dessert.

The breakfast set is 1000 yen. You get a main, salad, soup, and a drink. That&#39;s a full meal. Really good for the price.

Terrace seating was nice, view of the museum and winter lights. A good spot to relax after a meeting. Service was efficient.

Planning a Kanagawa Prefecture trip? Discover the best restaurants in Kanagawa Prefecture with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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