Best Restaurants in August in Kota Tinggi (Updated 2025)

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Cuisines
All
Western-style
Southeast Asian
Asian Cuisine
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Open Late
Afternoon Tea
Brunch
Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
GBP 0
GBP 108+
Provided Services
Delivery
Outdoor Seating
Take Out

37Tim Ho Wan Plaza Singapura

4.8/5
48 Reviews
£14BakeriesAfternoon Tea
摆渡修行I haven't eaten Tim Ho Wan for a long time. I haven't eaten it since the quality of Tim Ho Wan has not been so good for a while. It feels very different. The founder, Mak Kwai Pui, was the former head of the dim sum department of Lung King Heen, a three-Michelin star restaurant in Hong Kong. He has made the five dishes that were previously specially cooked for VIP customers and were not on the menu available now, only in this flagship store. Lobster fried turnip cake 𝙈𝙖𝙞𝙣𝙚 𝙇𝙤𝙗𝙨𝙩𝙚𝙧 𝙍𝙖𝙙𝙞𝙨𝙝 𝘾𝙖𝙠𝙚 𝙎𝙂𝘿 19.8 The sweet and plump lobster meat seems to have a whole lobster in it. The combination with the turnip cake and the strong wok aroma is a bit unstoppable. Steamed Chicken Nest Bun with Abalone 𝘼𝙗𝙖𝙡𝙤𝙣𝙚 𝙬𝙞𝙩𝙝 𝙎𝙩𝙚𝙖𝙢𝙚𝙙 𝘾𝙝𝙞𝙘𝙠𝙚𝙣 𝙉𝙚𝙨𝙩 𝘽𝙪𝙣𝙨 𝙎𝙂𝘿 14.8 Derived from the traditional Cantonese chicken nest bun, the chicken and mushroom bun with sauce is topped with a whole juicy little abalone Stewed Double Skin with Bird's Nest and Ginger Milk 𝘽𝙞𝙧𝙙 𝙉𝙚𝙨𝙩 𝙤𝙣 𝘿𝙤𝙪𝙗𝙡𝙚 𝘽𝙤𝙞𝙡𝙚𝙙 𝙂𝙞𝙣𝙜𝙚𝙧 𝙈𝙞𝙡𝙠 𝙎𝙂𝘿 11.8 Made with three different types of milk, it has a light ginger flavor that is not very obvious. It is a relatively low-sugar dessert. The sweetness comes from the bird's nest, and it has a full milky flavor and a very solid taste. The flagship store not only has limited dishes, but also three private rooms, providing a variety of high-quality red and white wines.