The spaghetti with tuna sauce was a nice surprise. You don&#39;t see that on many menus. The sauce was creamy without being heavy, and the tuna had a good texture. A solid choice for something different.

Joey the owner/chef came by our table twice, once to say hi and later to ask about the food. It&#39;s a nice touch you don&#39;t see much anymore. Makes the place feel more personal than just another spot to eat.

Been a regular since their old spot. The food is consistently fresh and tasty. Servers are always kind, which makes it a nice, reliable spot. Portions are a bit on the smaller side for the price, but it&#39;s still a solid choice.

Staff were really helpful with the wheelchair access, made it easy for our friend.

The staff is always so nice and friendly! They got our big group&#39;s order right, which made catching up with friends so much easier.

Richard was a great server, really knew his stuff. He suggested a nice red to go with the steak, spot on. The music was chill, not overwhelming. Solid spot for a relaxed dinner.

Jess at the bar was super helpful picking a wine. The lobster roll with those crispy fries was spot on.

It gets packed when school&#39;s in session, but I love the cozy vibe here. The staff is always nice and keeps the line moving, even when it&#39;s crazy busy.

Been coming here for years, and the Korean tasting menu is still the move. Every course is just as thoughtful as the last time. Flavors are on point, never disappoints. That&#39;s why I keep coming back.

The atmosphere is lovely, especially when dining outside. The food was quite good, and the fried green tomatoes with shrimp were a highlight.

I had an amazing experience celebrating a birthday here! The scallops were perfectly cooked, and the atmosphere was comfortable. The staff was accommodating, which made our visit even better.

The Flying Pig is our new favorite spot! The atmosphere is perfect for a casual night out, and the diverse menu means we can always try something new. The service has been consistently excellent, making each visit enjoyable.

Super friendly staff here. The owner helped me pick a quick lunch special. Even threw in a free cookie after my sandwich. Nice little touch for a busy workday.

The forbidden steak bowl was fresh and tasty. The space itself is really cool, with a relaxed vibe that makes it easy to unwind.

Had brunch outside on a sunny day, perfect for catching up with friends. The breakfast quesadilla was really good, crispy and cheesy. Service was sweet and attentive.

First time here and went for the Trenton Benedict with pork roll. That local twist on the classic was a total win for me. Perfectly poached eggs and the pork roll had a nice savory kick. Just a solid, satisfying brunch spot.

Been coming here for years. The breakfast quesadilla is a good call, lots of protein. Their breakfast potatoes are the best part, crispy and seasoned just right.

I&#39;m all about fresh ingredients, and their clam chowder really shows it. You can taste the quality in every bite. The smoked pork belly nachos were good, but the chowder&#39;s freshness stood out for me.

The hummus and pita here are fantastic, you can really taste the quality. But for a place with a Michelin mention, I was hoping the portions would be a bit more generous for the price. It&#39;s good, just left wanting a little more.

The house chili sauce on the banh mi is a game changer. It&#39;s got this slow, smoky heat that builds. I always add a fried egg now&mdash;the runny yolk mixes with everything. That combo is just so good.

Cozy spot, good for a casual dinner with friends. The veggie burger was solid, not dry at all. A bit on the pricier side for what it is, but the vibe makes up for it.

This place has so much charm. I keep coming back for their Russian dressing&mdash;it&rsquo;s got that perfect tangy-creamy balance every single time. Just the right amount on a crisp wedge salad.

This is a cozy spot with a nice vibe. The wings were solid, but what really stood out was the service - friendly and attentive without being overbearing. It made for a relaxed, comfortable lunch.

The Roman-style pizza was a great call. That crust is so light and airy, and the sauce has this subtle parmesan flavor that really comes through. Just a really nice, simple pie.

The wood-fired pizza was pretty good. The crust had a nice char and the toppings tasted fresh. The salad with the house dressing was a decent side. It&#39;s a solid choice for a casual meal.

The apple fritter is the reason I come here. It&#39;s got this flaky, layered texture that&#39;s just right, and they don&#39;t drown it in sugar. The line is always long but it moves.

Find the best places for Brunch in Lambertville. Explore 648 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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