Stopped by for a quick dinner. Pasta was solid, cooked right. Place is quiet, easy to talk. Wine list felt overpriced for what you get, but the food itself is fair for the area. Service was efficient, no complaints. Would come back if I&#39;m nearby and want something simple.

The octopus carpaccio was the highlight &mdash; well seasoned and fresh. Terrace downstairs is decent for drinks. Service was fine, nothing special. Good spot if you&#39;re in the area.

Been coming here for years, mostly for the pasta. Food is solid, no complaints. But man, the prices keep going up every time I visit. Portions stayed the same though, so at least you know what you&#39;re getting. Desserts are still the same ones from when they opened, which is kinda nice. Just wish it was a bit cheaper for what it is.

The place feels a bit old-school, but honestly that&rsquo;s part of the charm. Like a little corner of Spain tucked into Las Mercedes. I didn&rsquo;t go deep into the wine list, but what we had paired nicely with the meal. Seats were comfortable, service was friendly without hovering. Just an easy, relaxed lunch.

The ossobuco was tender, really fell off the bone. Price is fair for what you get, especially in Caracas. Service was quick, maybe a bit too quick honestly, we felt slightly rushed. But the carpaccio was fresh and the whole place has that classic Italian vibe. I keep coming back here, it&#39;s consistent.

The pork loin with rosemary was really good, and the tiramisu hit the spot. Menu has plenty of options, pastas and grilled meats. Felt a bit cramped at our table though.

Service was solid&mdash;attentive without hovering. Asian fusion menu had enough variety, cocktails were decent. Good spot if you&#39;re in the area with a group.

The sirloin was cooked exactly how I asked, super juicy. Good spot to catch up with friends over a nice dinner. Service was friendly too.

The golfeados here are pretty solid&mdash;soft, sticky, just sweet enough with that anise flavor coming through. I grabbed one with a coffee and sat outside, which was nice since the weather held up. Not the kind of place I&#39;d go out of my way for, but fine if you&#39;re in the area and want a quick bite.

Stopped by for lunch and honestly the portions are solid for what you pay. Got the daily plate and left full, not that fake full where you&rsquo;re hungry an hour later. Location is easy to find too. Coffee was meh but I didn&rsquo;t come for that. Would hit it again if I&rsquo;m in the area.

The terrace after the renovation is such a vibe. Music was on point, food still solid. Just wish they had more fans outside, got a bit warm.

The garlic shrimp with mushrooms was the reason I came back. So juicy, and the sauce soaked into the rice perfectly. Suckling pig was crispy on the outside, tender inside. Place gets loud when full, but honestly I didn&#39;t mind much. Service kept up even with the crowd. Just wish they had more seating, we waited like 15 mins.

The pasta was really good, and that pistachio panna cotta? So worth it. It&rsquo;s a bit pricey, yeah, but I didn&rsquo;t mind paying once I tasted everything. The place was comfortable too, not too loud, and the staff let us take our time. I&rsquo;d come back if I&rsquo;m craving Italian again.

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