Tried the chicken fried rice and Hawaiian pizza. Rice was nicely wok-fried, decent flavor. Pizza came out hot, cheese was fine. Portions are big, we couldn&#39;t finish. Staff was friendly enough. Place is nothing fancy but does the job if you want something quick and filling.

Beautifully designed building, staff weee welcoming and friendly. Menu provided something for everyone. Food was delicious Thank you team.

We had a very pleasant moment at this restaurant. Everything was well-timed, from the welcome to the service and the cuisine, all in a warm setting. We will definitely return!

Decent grill place with a good veggie option. The homemade r&ouml;sti was pretty good, staff were kind. Prices about average.

The teppanyaki chef was so entertaining&mdash;had our whole table cracking up with his tricks. Sushi was fresh too. Fun spot for a casual night out with friends 👍

We ordered the tasting menu and Alessandro walked us through each plate. The fresh pasta with truffle was the highlight for me. He clearly loves what he does. Only thing is the portions are on the smaller side, but the flavors make up for it. Would come back for that pasta again.

The winemaker&#39;s fondue hit the spot&mdash;good meat, decent shrimp, and that broth had more depth than I expected. We paired it with a bottle of Fendant, which cut through the richness nicely. Bill came without any nasty surprises. Service was attentive without hovering. Solid spot if you&#39;re in the mood for something hearty.

The bison steak was the highlight&mdash;smoky, tender, cooked exactly how I asked. Cozy little chalet vibe inside, nothing fancy but comfortable. Sides were kinda forgettable though, honestly. If you&#39;re into game meat, this place does it properly.

The cordon bleu with Gorgonzola was really good&mdash;I&rsquo;d order it again without hesitation. Service was friendly too, nothing to complain about. Place was a bit busy when we went, but that didn&rsquo;t bother me much. Solid choice for a casual dinner.

The Alpermagronen came out bubbling hot in that little edelweiss pot. Chunky apple mousse on the side was a nice touch. Cozy spot, they even had sheepskin blankets on the chairs. Felt like a proper mountain hut kinda vibe. Maybe a bit touristy but I didn&#39;t really mind. Solid stop after a day out.

The beef chateaubriand was properly tender, and the sauces that came with it had some actual thought behind them. Not the usual boring pepper sauce. For what you get, the price felt fair for this village. Portion was decent too, I left full without feeling ripped off. Would go back if I&#39;m in the area again.

The fried rice and chicken satay were solid, though the spring rolls were a bit plain. Place was full of Asian diners, which I always take as a good sign.

No. 11 of Must-Visit Restaurants in Interlaken

The terrace really is something&mdash;right on the river, you can just sit there and watch the water. Pizza was solid, crispy crust, decent toppings. Lunch specials looked good too, though I stuck with the pizza. Service was fine, no complaints. Place has a nice relaxed feel, not too touristy. Wouldn&#39;t mind coming back for a longer meal next time.

Great spot right by the station, love the covered terrace. Bagels are good but 10-15 CHF without sides feels a bit much. Service gets slow when it&#39;s packed, which is pretty much always 😅

The croutes au fromage were the real deal. Rich, properly cheesy, not one of those sad, dry versions you get sometimes. I&rsquo;d come back just for that dish. Place was busy but we got a table quick enough.

Been coming here for a while now. The lakeside view still gets me every time, honestly. Food&rsquo;s decent, not mind-blowing, but you&rsquo;re paying for the setting. Prices have crept up a bit, but I keep coming back for that view. It&rsquo;s just a nice spot to sit and unwind.

Came for lunch and tried the Cordon Bleu &mdash; the cheese was properly runny inside, not dry at all. Also had a bit of fondue on the side, which hit the spot on a chilly day. Staff even brought out a small candle for the birthday without us asking. Nice touch.

We grabbed a table for four and went straight for the raclette. They scrape it right at your table onto the potatoes with pickles and onions, which is exactly what I wanted. Cheese was really good, and the little salad bar was a nice extra. Place got a bit loud later, but honestly we were too busy eating to care 😄

For the fourth time I visited and took the lunchtime menu du jour. It is flexible in that you can have one, two or three courses and for all three it is currently priced at only 23frs. Each course was fantastic and home made, today a fabulous asparagus soup, lamb chops and an ice cream dessert. The menu regularly changes- each of the four times different for each of the three courses.A traditional chalet style restaurant with warm atmosphere and excellent parking. Wheelchair friendly as well. Really fantastic place! On a warm day there is extensive outdoor seating as well.

Everything was excellent! The atmosphere, the meals: rolls, sashimi. It was very fresh and tasty. We enjoy our time. That was wonderful. I recommend to attend this restaurant.

Stopped by for a quick dinner. Staff was attentive, no fuss. They even threw in some tea on the house. Place has a relaxed, family-run feel. Food did the job, nothing fancy. Fair for the price, and easy to get to. Solid option if you&#39;re in the area and don&#39;t want to overthink it.

Booked the early lunch seating &mdash; smart move, honestly. The pizza was solid, but the fondue really got me. That gooey, winey pot of cheese with bread cubes? Exactly what I needed on a cold day. Not cheap, but fair for the location. Just wish the service had been a bit faster between courses.

Solid spot for Swiss food right in Thun&#39;s old town. Had the beef tartare with extra heat &mdash; pretty good. Terrace was nice for watching people go by. Service kept up fine even on a busy Saturday.

The pesto ravioli was fresh, no doubt. Carbonara came out creamy and properly salted. Didn&#39;t care much about the view upstairs, but the pasta did the talking.

Cozy enough, lighting was nice. Lasagna was solid, pizza did the job for a takeaway night. Nothing fancy but it worked.

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The Best Restaurants in Leukerbad

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