We really enjoyed our first lunch in Genova! The Pizza was really really good and the pesto on fire. The wine selection (Ros&eacute; wine was a bit small :) ). Overall a good lunch, thanks a lot.

The daily specials were really good. The Italian servers were helpful even though there&#39;s no English menu.

Truffle season is the time to visit. Had their pasta with truffle shavings, very good. The porcini mushroom dish was also solid. Portions are decent for the price.

Huge portions here, the ravioli Genovese was spot on. The Cecchini meat was fantastic too, but yeah, it&#39;s a bit pricey. Still, a solid meal.

The food is excellent and tastes authentic! Specifically the stew (Bigos) tasted, smelled and looked similar to the one that my grandmother prepares (which is fantastico!).The waiters were very polite and could communicate in english. The location itself has its own vibe and I can imagine that the buzz can be lovely when the locations is full. That was not the case so it felt a little empty and with a lack of attention to detail (e.g. some tables had a linen on them, some didn&#39;t). Also, the room was a bit too cold.

I don&#39;t know what to say, we stumbled into the best restaurant in Genoa. If you like seafood cooked to perfection you must come here. The ambiance, wine, food, and staff were amazing!We started with the mussels, then off to the spaghetti mare and the ravioli stuffed with branzino. The grilled seafood plate was amazing and the tune steak was orgasmic, we ordered another serving of the tuna, We ended with a dolce della casa, a creamy mandarin sorbetto and a coffee correcto that rocked our world.If you want an exceptional meal with the charm of a local establishment this is the place.

Gnocchi was good, pesto pasta was a solid first try. Boyfriend&#39;s cheese pizza was fine. Main point: it&#39;s open late on a Monday, which is very convenient. Service was responsive.

Saturday night, not too busy. Cocktails are the real deal here. The mezcal margarita had a nice smoky kick, and they use fresh lime juice. A solid spot for a relaxed drink.

The farinata was so good! Thin and crispy on the edges, just like you&#39;d get in Genoa. We shared a few plates with friends and it was the perfect snack to go with our drinks. 🍷

The live music was nice, but I really appreciated the spacious layout. It felt comfortable, not crowded at all. The crowd seemed friendly, a good mix of people just enjoying the evening. A pleasant atmosphere for listening.

While the prices are slightly above average, the quality of the ingredients and the overall dining experience justify it.

I had a delightful brunch experience with a variety of sweet and savory options. The quality of the food was impressive, and while the prices are a bit higher, they reflect the excellent ingredients used.

Great spot for a casual lunch. The toasted sandwiches are huge, and they have a nice selection of local wines by the glass. The staff suggested a crisp white that went perfectly with my sandwich. The view of the square is a bonus.

Brought some out-of-town friends here. The vibe is chill, nobody rushed us. We lingered over drinks for a good hour after eating. For the price point, you really get to relax and enjoy the company.

Been coming here for years. The calamari and fries are always spot on, just like you&rsquo;d expect from a proper trattoria. It&rsquo;s that consistency that keeps me coming back.

This restaurant is a hidden gem! The food is delicious, and the owner is incredibly kind. It&#39;s a perfect spot to enjoy a meal and unwind.

Stopped in after a day at the beach. The terrace view is incredible. Had the grilled octopus, which was spot-on. Their house white was a perfect match for the seafood&mdash;crisp and light. A bit pricey, but you&#39;re paying for that view.

The set menu is a solid deal. Got the #3 combo, and the burger patty was juicy, not dry like some places. Fries were crispy, too. A reliable spot when you just want a quick, decent burger.

The pistachio here is the real deal. Got a two-flavor cone, and it was priced right for the neighborhood. That pistachio though&mdash;rich, not too sweet, you can tell they use good stuff. The other scoop was fine.

Nice spot by the pier. I really appreciate how fresh the ingredients tasted in my salad.

The tuna and mushroom pizza was a fun surprise. The crust had this nice crisp to it, and you could tell the mushrooms were super fresh. A solid choice for something different.

The Genoese focaccia was solid, but the Recco with stracchino cheese really stood out. Paired it with a crisp local white wine, which worked nicely. The place is clean, portions are fair for the price.

The grilled fish was fantastic, and the wine pairing suggestion was spot on.

The seven-appetizer tasting is a lovely idea. The portions are actually quite large, which is nice, but it does make it hard to try everything else you might want. A bit of a delicious dilemma.

The lunch set is a decent deal. The ingredients are fresh and everything is prepared with care. Prices feel pretty reasonable for what you get, and a drink is included. It&#39;s a solid choice for a weekday meal.

Planning a Liguria trip? Discover the best restaurants in Liguria with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Liguria

Le Vecchie Mura Porto Antico

Officina di Cucina

Ippogrifo

Osteria Gigino

Kowalski

Trattoria Serra

Osteria della Piazza

Taverna Zaccaria

Le Delizie Dell'amico

Crazy Bull Cafe

Viola

La Madeleine Cafe

Sol Ponente

Caffe Riolfo

Lago Tana

Sins Lounge and Restaurant

Gustin degli Operai

La Bitta

Stirling Castle

Stella Maris

PitStop

McDonald's

Cremeria Sestri

Blue Restaurant

La Bisboccia

Panificio Zena

Chiosco Il Galeone

Pino

Sale Fino

Ristorante Da Pier