Open on Christmas, lifesaver for a visitor. Quick service, got a hot meal fast. Staff were really nice, made it feel less lonely. Food was tasty, just what I needed.

Been a regular since day one. The tempura and tendon are still top-notch in Edinburgh. Just tried the new sukiyaki &ndash; solid addition. Really appreciate how solo-friendly it is.

The food is always spot on, but it gets so busy! We popped in on a Friday night and ended up waiting ages for a table. The staff were lovely about it, but it&#39;s definitely one to book ahead if you&#39;re meeting friends.

The lamb shank was cooked perfectly, falling off the bone with a rich, deep flavour. The accompanying mash was creamy and smooth, but the portion felt a bit small for the price. That sauce, though&mdash;really good.

The tonkotsu broth was rich and had real depth of flavour. The chashu pork was so tender it just fell apart. Good, hearty portions and the noodles tasted properly fresh. A solid bowl.

Gluten-free options are solid here, especially the bread for sandwiches. Food is prepared fresh, which I appreciate. Owners are friendly and welcoming. A good, reliable spot for a quick lunch if you&#39;re in the area.

The tasting menu at this restaurant is a must-try, featuring an amazing selection of courses that are bursting with flavor, complemented by expertly paired wines.

Restaurant in The Caledonian Edinburgh, Curio Collection by Hilton

Been coming here for years. The spicy Fuego margarita is still my go-to. It&#39;s got a good kick but isn&#39;t overpowering, and they&#39;ve kept the recipe consistent. That&#39;s what keeps me coming back.

The kimbap is the real deal, tastes just like I remember from Seoul. They do sell out by lunchtime though, so get there early.

Clark and Henry were so good! They knew all about where the ingredients came from, and you could tell they really cared. It made the whole dinner feel more special, like a proper catch-up with friends.

Great spot on George Square for a quick bite during the Festival. The steak pie was hearty and savory. Pairing it with a decent glass of red from their short list really hit the spot. Service was a bit slow, but the location can&#39;t be beat when you&#39;re out and about.

The staff were really helpful with the menu. Food came out quickly, which was nice. Not as oily as some tapas places I&#39;ve been to. A pretty good spot for a casual meal.

Been coming here for ages. The food&#39;s always reliable.

A lovely little place, mostly for takeaway but they have a few tables. The host was so welcoming and gave me a great recommendation for the pasta. It&#39;s nice to feel looked after when you&#39;re dining alone.

I tried their 10-course tasting menu. The flavours were bold, really imaginative. What stood out for me was the freshness of the ingredients in each dish, you could really taste it. The staff explained everything well. A lovely experience.

The staff were really on it with my dietary needs. They checked everything twice, even the sauces. Made me feel looked after.

Been coming here for years. The cod main is always generous, cooked just right. The tasting menu this time was spot on, the team really pays attention. A solid choice in the neighbourhood.

The bar seats were a lot more comfortable than I expected for a long dinner. Felt like a relaxed dinner party.

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eòrna