The terrace is lovely, tucked away in a quiet green spot. We sat outside and it felt really calm. Food was solid, nothing crazy, but the setting alone makes me want to come back.

Came here without a booking on a Tuesday night and got a table right away. That never happens. Had the pasta and it was decent, nothing fancy but filling. Bill came to about 25 francs which felt fair for what you get. Service was fast too, maybe a little too fast honestly, but I wasn&#39;t complaining. Fine for a casual weeknight meal.

The all-you-can-eat spare ribs are the reason to come here. Tender, smoky, really well done. Portions are generous, almost too much for me honestly. Place gets busy around noon, so come early if you want a quiet table. Not fancy, but the food does the talking. I&rsquo;ll be back for those ribs.

This restaurant is a culinary gem! The attention to detail in both the food presentation and the service is impressive. I can&#39;t wait to return for another exceptional meal by the lake.

The veggie options were solid and the desserts really hit the spot. Staff spoke good English too. Prices felt fair for what we got. Would come back.

The 5-course menu was solid &mdash; crab salad and beef filet with lobster were the highlights. Portions felt a bit small for the price, but the mountain view from outside made up for it.

Food was fresh and they let me swap ingredients without fuss. Prices are a bit steep, but for Zurich it&#39;s a decent lighter option.

The terrace seating alone is worth it&mdash;right on the water, perfect for a slow lunch. I ordered the grilled fish and it was cooked beautifully, flaky and light. My wine pairing was a bit off though, the white they suggested felt too oaky for the dish. Service stayed attentive without hovering. Nice spot if you&#39;re not in a rush.

Been here a few times now. Brisket was spot on again&mdash;moist, proper smoke ring, actually tastes like the stuff I grew up with in Texas. Not easy to find in Zurich. Portion was decent for the price too. Place gets busy around noon, so come a bit early if you want a seat.

Big burrito, decent flavor. Salsa was milder than I hoped though. Beans a bit dry solo, but fine once it&#39;s all wrapped up.

Been coming here for a while now. The beef noodles and pad thai are the ones I keep ordering&mdash;they just hit the spot every time. Fried rice duck and spring rolls are fine, nothing crazy. Service is always friendly, prices fair for the portion. Not the fanciest spot, but it does the job when you need that Thai fix.

The mushroom schnitzel with r&ouml;sti was the highlight &mdash; proper comfort food. Family-run place, a bit off the main tourist path, which I liked. Service was friendly too.

The lighting in there is just right&mdash;warm but not dim, makes you want to linger. We shared a few plates, all solid, nothing over-the-top. Portions are decent for the price. Only thing, the music was a bit loud for my taste, but the vibe overall kept us comfortable. I&rsquo;d come back for a casual evening.

The blueberry pancakes were genuinely fluffy &mdash; light, not the dense kind you sometimes get. Service kept up even when the place filled in. Weekend morning was busy but we didn&#39;t feel rushed. Solid spot if you&#39;re nearby and want a decent breakfast without overthinking it.

Loved the vibe here. The interior is beautifully done, modern but warm, and the lighting is just right. Food looked great on the plate too. A really nice spot to unwind.

No. 14 of Fine Dining  in Zurich

This restaurant offers a fantastic selection of traditional Zurich cuisine, and making a reservation is highly recommended to secure a spot.

Great spot to watch the game&mdash;so many screens and the crowd was into it. Fish and chips hit the spot. Solid pub food, nothing fancy.

Solid spot. Got the white asparagus, really good. Prices are fair for Zurich. Burgers on the next table looked awesome, kinda wish I got one. Make a reservation though, it was packed.

Lovely rooftop view and the steak was cooked just right. Service felt polished without being fussy. Pricey, but the setting makes it worthwhile.

Came here on a weekday evening, place was full but not chaotic. The chicken was really good&mdash;crispy skin, juicy inside. Wine list is solid too, though prices are a bit steep. Service was professional but not stiff. Fancy vibe, so don&#39;t show up in jeans if you care about that. Solid spot for a nicer dinner.

The grilled octopus was the standout &mdash; tender, smoky, just the right amount of salt. Ate it with the house white, which paired nicely. Terrace is right on the water, no traffic noise. Portion could be bigger for the price, but the flavor made up for it.

Came here on a quiet weekday evening. The veal cutlet was the standout &mdash; crispy outside, still juicy inside. Wine list is serious, lots of Spanish labels I didn&#39;t recognize. Place has that old-school upscale vibe, dark wood, white tablecloths. Prices are steep though, so it&#39;s more of a special occasion spot for me. Service was fine, nothing flashy, but they left us alone which I appreciated.

Been coming here for years and the pici cacio e pepe never misses. Montepulciano by the glass is still a solid deal too. Service stays friendly even when they&#39;re packed.

Been coming here for a while now, and the carbonara never misses. That creamy sauce, the guanciale... still as good as the first time I tried it. Paccheri was solid too. Service stays friendly, which is why I keep coming back. Place gets busy, but it&#39;s worth it.

The wine list was solid and the rustic interior felt really cozy. Pizza was huge and tasty too. Service got a bit slow once it filled up, but nothing terrible.

We had dinner here last week and honestly the food was the highlight. I ordered the grilled octopus and it was cooked properly, nice char on the outside. My wife had the fish of the day, also solid. Ercan and Miguel took care of us the whole night, very attentive without hovering. Room looks nice too, though it got a bit loud later. Prices are on the higher side but fair for what you get.

Came for the match, stayed for the Guinness. Proper pub feel, not too polished, and the staff let you settle in. Beer list has some thought behind it&mdash;went with a stout that paired better with the burger than I expected. Place was busy but service kept up fine. Solid spot if you just want a pint and some noise.

The modern twist on traditional Swiss food is truly impressive! Each dish was delicious and thoughtfully crafted, making it a memorable dining experience.

Decent spot for a casual dinner. The food was fresh, seasonal stuff, nothing too fussy. Service was spot on, friendly but not hovering. Prices felt fair for what you got, especially for Zurich. The room had a nice vibe, kind of like something you&#39;d see in a bigger city. Pretty good overall, though I wouldn&#39;t say it blew me away. Fine for a weeknight.

We came for Christmas Eve dinner and honestly the whole vibe was great. The set menu had a good flow, and the waitress picked a red wine that went really well with the meal. Place was nicely lit, not too loud, seats were comfortable. Only thing is it&rsquo;s a bit pricey, but you get what you pay for.

Find the best places for Lunch in Canton of Lucerne. Explore 1424 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Lunch in Canton of Lucerne

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Il Faro

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Ornellaia

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Paddy Reilly's

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George

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Vallocaia

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Don Leone

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JOSEF

LaSalle