Espresso was perfect. Saw them making pastries fresh in the kitchen, which is always a good sign. The ham and scallion roll was soft and had a nice flavor. Just a bit pricey for the size.

First time trying their raspberry cheesecake eclair. The pastry was so light and fluffy, and the presentation was really pretty. A nice little treat.

The staff here are so nice. I was juggling a few takeout boxes and one of them saw me, came over with a smaller box so I could pack things easier. That little thing really helped.

A nice, spacious spot with a relaxed vibe. Good for getting some work done. The outdoor area is pleasant too. Just a heads up, there&#39;s a step down at the entrance.

The open kitchen is a nice touch, you can see how fresh the ingredients are. It does get pretty busy though, so a reservation is key.

Love their original glazed donut. Always so fresh and light. The coffee is good too, a solid pairing. It&#39;s my regular stop for a quick treat.

My go-to spot in NYC for a custom coffee blend. The barista nailed my preferred strength, and it paired surprisingly well with their morning pastries.

The pajeon was really fluffy, one of the best I&#39;ve tried. The fried chicken was great too. Everything tasted fresh, and the portions are fair for what you pay. Solid spot.

The cinnamon sugar in the coffee roll was so generous, and you could tell it was fresh. The donut itself was perfectly light.

Been coming here for years, and the cocktails are always spot on. That smoky mezcal one they do? Never disappoints. It&#39;s the main reason I keep coming back.

I was really curious about their kosher pastries. The apple turnover was my favorite - flaky crust, not too sweet filling. The chocolate babka sticks were also good, though I wish they were a bit warmer. Solid spot for a sweet treat!

Been coming here for years. They always have that no-sugar-added option, which is why I keep coming back.

Busy lunch rush but the guy at the counter didn&#39;t rush my order. He took his time toasting the sandwich just right. Classic spot with a good vibe.

I stopped by for a quick lunch and got the tuna melt on an everything bagel. It was a good value. The dining area has nice views, which made for a relaxed break. The staff was friendly and efficient, so it was a very easy, no-fuss meal.

The Peruvian chicken is so good, juicy and tender. Their green sauce is incredible with it. Came with a couple friends and we just kept ordering more sauce for the table. A bit pricey for the portion, but that chicken is worth it.

Those ricotta pancakes were so fluffy and moist, not heavy at all. The space itself is really cool with those textured walls and nice lighting.

Loved grabbing lunch here! The outdoor patio is perfect for a sunny day. I got the turkey sandwich and it was so fresh - the bread was crusty and the pesto was really flavorful. They have a bunch of salads too that I want to try next time.

Solid craft beer selection on tap and in bottles. The bartender was helpful, pointed out the arcade games in the back.

Cozy spot with great cocktails. The sourdough focaccia is a must.

The vegan BLT panini was the star. That sauce was something else, really tied it all together. The old jazz club vibe with the dim lights and music is cool, but honestly, I was just focused on how good that sandwich was.

Grabbed the lunch special, comes with soup and a spring roll. The chicken Thai basil was spot on. Paired it with a local lager, a simple but great combo for a quick bite. The place was packed though, service a bit stretched.

The price for the cold cut platter is really fair. You get a huge pile of good quality meats and all the fresh toppings. It&rsquo;s a lot of food, definitely kept me full for hours.

The daily dining credit from the hotel was a nice perk. I stopped by with a friend and we split the chicken salad. It was really fresh and filling! The gimlet was the standout though&mdash;so crisp and refreshing. Perfect for a casual catch-up.

The coffee here tastes just like back home in Puerto Rico. It&#39;s always fresh and smooth, which is great. But for the price, I was hoping for a slightly bigger cup.

The veggie big brekkie was solid. Eggs were just right, and the halloumi had that nice sear. Place is cute and bright, good for a lazy morning. Coffee was a bit slow coming out, but no big deal.

First time trying their bagels and I&#39;m impressed. The lox and cream cheese combo is generous, really makes the bagel. A solid spot for a quick breakfast.

Just popped in for a quick bite. The sushi bar is solid for the price. Grabbed a couple rolls and a drink, ate upstairs. It&#39;s a good spot when you&#39;re in a hurry.

Been coming here for years. The tsukemen broth is always that perfect rich flavor, not too salty. That&#39;s why I keep coming back.

My go-to spot for coffee in Manhattan. That cold brew with vanilla sweet cream cold foam is just right&mdash;creamy but not too sweet. Haven&#39;t found another that nails it quite like they do. Really happy this place is in my neighborhood.

The pistachio croissant was pretty good. The filling actually tasted like pistachio, and the pastry was nice and flaky.

Find the best places for Breakfast in Madison. Explore 2735 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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