The &#39;chor bazaar&#39; themed decor was actually pretty cool, gave the whole place a fun vibe. Seats were comfy enough for our group to hang around for a while.

The new Sobo outlet has a lively vibe, and the Gambas al Ajillo were spot on. Churros were decent, though a bit soft.

The grilled chicken and egg banh trang was a fun surprise. Crispy rice paper base, loaded with toppings, no cheese needed. Sugarcane chicken skewers were solid too, charred and herby.

Went here with a couple of friends after work. Prawns were really good, perfectly cooked. Cocktails were solid too. Service was quick which we appreciated. Music was a bit loud for my liking but the vibe is nice for hanging out. Would come back for the food. 🍤

The rustic decor with fairy lights and wooden furniture caught my eye right away. Continental dishes are solid&mdash;pork chops and fish in mustard sauce were both tasty. Apple crumble for dessert, yes. Slightly pricey but the quality makes up for it. Would come back if I&#39;m in the area again.

The outdoor seating under the trees is lovely, and the staff went out of their way to make our evening special, even arranging a candle for our table. The food was flavorful and well-presented.

The cocktails were properly good &mdash; balanced and each one felt different. Bartender even tweaked one when it wasn&#39;t quite right. Nice spot if you&#39;re there for drinks.

The food at Cecconi&rsquo;s is exceptional, especially the Cacio e Pepe pasta, which is a must-try. The flavors are authentic and reminiscent of traditional Italian cuisine, making it a standout dish.

Went for dinner with family and the live music was a nice touch. Mutton chops were solid, properly spiced. Kolhapuri dishes had that real kick to them. Menu&#39;s a bit limited though, took us a while to decide. But honestly the chops alone made it worth stopping by.

Been coming here for years now, mostly late night when nothing else is open. The cheesy garlic bread still hits the same as the first time I tried it. Ferrero shake is consistent too, not too sweet, just right. Staff recognises me by now, always friendly. Place hasnt changed much, and honestly thats a good thing.

The lamb koobideh here is legit. Tastes like the real Persian food I grew up with. Ghormeh sabzi was solid too. Quick service, got my food fast.

Sushi was fresh, salmon and tuna rolls did the job. Spicy tuna uramaki was the best thing I ordered. Place gets busy so you might wait a bit, but the food makes up for it. Solid spot if you&#39;re in the area.

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