Aun Kheng Lim Salted Chicken

Aun Kheng Lim Saltelet is traditional Chinese restaurant with Candongnes cuisine.

This Chinese restaurant is famous for its salted chicken. Diners can comfortably enjoy Ipoh's specialties such as hometown salted chicken, fried squid, butter, crab porridge, etc. The restaurant is very lively with a lot of people, and you can experience the scene of local diners.

The first white coffee recommendations in Ipoh are Xinyuanlong and Nanxiang. Today, I tried the white coffee, toasted bread and eggs from Xinyuanlong Tea House, which were pretty good. In the evening, my friend in Ipoh drove me to eat Deji, especially the moon rice noodle, which tasted great. We also went to Tangshui Street to eat fruit ice and duck feet buns. It’s great to have local friends, haha!

When we heard about the restaurant's signature dish, we thought it would suit our taste very well, and it turned out to be true.

The salt-baked chicken here is really delicious. I eat it every time I come here. I personally think it tastes better than Wanlixiang.