Reason:A quality restaurant often packed with guests, serving authentic Peranakan cuisine
Open Now|10:00-21:30
+60-88-213028
9, Jalan Laiman Diki, Kampung Air, 88000 Kota Kinabalu, Sabah, Malaysia
What travelers say:
This is an authentic Malaysian restaurant that serves Nyonya cuisine. The beef is delicious, spicy with a little sweetness, which is very suitable for the taste of Shanghai people. The only problem is that the dish has too much oil.
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Reviews of Restoran Sri Melaka
Some reviews may have been translated by Google Translate
This is an authentic Malaysian restaurant that serves Nyonya cuisine. The beef is delicious, spicy with a little sweetness, which is very suitable for the taste of Shanghai people. The only problem is that the dish has too much oil.
RestaurantSriMelaka is an authentic Nyonya restaurant in Kota Kinabalu, which originated from Malacca. The Nyonya people are descendants of Malays and Chinese. As Nyonya people, they are not only clever and changeable in Chinese cuisine, but also loyal to the simple taste of Malay cuisine. RestaurantSriMelaka is located in the city center, close to Shuangtian Seafood Restaurant. The store is not big and the decoration style is traditional in Malacca. The Malay New Year is coming soon, and the decoration of the store is full of the strong Malay New Year atmosphere. In terms of food, the chef in the store strongly recommends the sambal squid, which tastes good and has the unique aroma of mellow coconut milk. The salt-baked shrimp is also good. Achar (Assorted) is a "pickle" in Nyonya cuisine and is very refreshing.
This restaurant is opened by local Chinese, so the taste is closer to Cantonese Southeast Asian cuisine. The decoration style is mainly yellow and green, and there is a Malacca logo on the wall. Seafood fried noodles are stir-fried with rice noodles with squid, fresh shrimp, onion, and cucumber. The taste is very similar to domestic fried noodles, but it is more delicious and refreshing. Malay scenery is stir-fried water spinach. The special thing is that shrimp paste, salted fish, garlic, and chili are stir-fried together, which adds a light salted fish fragrance and spicy taste, making ordinary water spinach a famous dish in Malaysia. Three-color milk tea is also a famous drink in Malaysia. It is composed of Malacca coconut sugar, black tea, and evaporated milk. Because of the addition of Malacca coconut sugar, the milk tea is particularly sweet. You can stir it when drinking it. The stirred milk tea is moderately sweet and very mellow.
鱼很新鲜,干饭人福音。咖喱叻沙味道很足,偏辣。有洗手间。
I made an appointment with a good friend to go abroad, and accidentally found this store and came in to sit. I found that there were quite a lot of people coming to this store, from all kinds of people. The taste of this store is still good. I will come here more often next time to eat. It has good reviews...