JWG Restaurant 聚味阁——国潮川菜 百菜百味

🌟🌟🌟🌟🌟 The JWG Juwei Pavilion in Sutera, Johor Bahru is such a surprise! This time I had a meal with friends and ordered several signature dishes of Sichuan and Cantonese cuisine, which was completely beyond my expectations! 🔥The Sichuan cuisine is amazing: the spicy grilled fish is fresh and fragrant, crispy on the outside and tender on the inside, and moderately spicy, especially good with rice; the spicy chicken is crispy on the outside and tender on the inside, spicy and fragrant, and you can't stop eating it; the sauerkraut fish soup base is sour and appetizing, and the fish fillets are tender and boneless, which is particularly enjoyable. 🐟The Cantonese cuisine is also very good: the steamed fish in the soup is full of freshness, the fish meat is tender and has no fishy smell, the soup is light and sweet, and there is also the chef's private dish Hainan free-range chicken... They are all delicious, very suitable for friends who can't eat spicy food! The whole dining environment is also very comfortable, clean and tidy, the atmosphere is warm, and the waiters are also very enthusiastic. When ordering, they also actively recommend popular dishes, which is really considerate. Whether it is a gathering with friends or a family gathering, JWG Juwei Pavilion is a great choice. It is highly recommended to people who love Chinese food and fish and seafood! Will definitely visit again! Taste: Sichuan cuisine is spicy enough🌶️Cantonese cuisine is fresh and fragrant🐟 Environment: Spacious, comfortable and clean with Chinese style characteristics Service: Enthusiastic service, proactive introduction, good attitude