The location is super convenient, just a few steps from the Red and Orange Line stations. Made it easy to get here without a car. The walk over was nice!

Jenna was our server, super attentive. She suggested the portobello salad and a pistachio martini - both were spot on. Her recommendations made the night.

Been coming here for years, and it&#39;s exactly the same. That&#39;s a good thing. The lasagna is always hearty and exactly how I remember it. You leave full, no surprises.

Huge portions here. Got the corn chowder and a wrap. Could only finish half of each. Perfect for a quick lunch and then leftovers for dinner. 👍

The garlic bread came out so fast and was a perfect start. Really loved the pizza dough, it had this nice chew, and the sausage was super flavorful. That little spot feels like the real deal.

Tried the tuna tower and shrimp limoncello. Both were solid, fresh options. The G cosmo cocktail was a good start to the meal. Service was prompt, which I appreciate when I&#39;m on a business lunch schedule.

Grabbed the Mac Daddy platter on my lunch break. Fried seafood was hot and fresh, came out super fast. Exactly what I needed for a quick bite.

Still our favorite in town. We always try to get seats at the bar when we can. Got there right at opening last time and snagged two spots. The burger was cooked just right, and the fries were crispy. Solid wine by the glass, too.

The garlic naan was so fresh and fluffy. I really appreciated the generous amount of fresh garlic on top, you could tell it was just minced. It paired perfectly with my simple dal.

Solid egg white scramble, good for a quick, healthy bite.

Found this spot for authentic Portuguese food. The seafood stew was rich and satisfying. Their wine list had a nice Portuguese red that paired perfectly with it. The Pastel de nata was a great finish. A solid meal.

Always find something new on the menu. Their wine list has some interesting pairings that really work with the seasonal dishes.

Been coming here for years, and the kitchen never misses. Even with a big group, every dish is just spot on.

The cafeteria line is a fun throwback. I could see the food being scooped right at the steam table before I even ordered. It was quick and the whole setup felt efficient. The portion for the price was solid, I left full without spending too much.

Busy Saturday night, but service was on point. Server checked in regularly, water glasses stayed full, and the bill arrived promptly when we were ready. Good to see a place that handles a full house efficiently.

Huge portions here. We split the chocolate lava cake for dessert and still couldn&#39;t finish it. Good spot to grab a bite if you&#39;re catching a game.

The space feels like a little Portuguese chateau, with those stone walls and dark wood. It&#39;s a really cozy vibe. I had the grilled octopus and the seafood rice, which were good, though the octopus could have used a bit more seasoning for my taste.

The fisherman&#39;s platter is a generous portion for the price. The seafood was fried crispy, which I liked. The haddock chowder really stood out to me though&mdash;so many large, fresh chunks of fish in there.

The clam chowder was spot-on, creamy and packed with flavor. Paired it with a crisp local lager, which cut through the richness perfectly. The clam cakes were good, maybe a touch dense for my taste. Solid spot for the classics.

The tiramisu was a nice finish. It wasn&#39;t overly sweet, which I liked, and the texture was really light and airy. You could definitely taste the coffee.

Shea was a great server, really knew the menu and checked in just enough. The Portuguese-Caribbean seafood dishes were interesting, tried the grilled octopus. A solid spot.

Grabbed a quick lunch here. The gobi Manchurian appetizer was the highlight, really tasty. Service was fast, got my order in and out quickly. Perfect for a short break.

Grabbed the trio appetizer to go. Everything was still crispy and packed with flavor. 👍

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