The green curry prawn was fantastic, creamy with just the right kick. My glass of off-dry Riesling was a great match for the spice, really made the flavors pop. A solid choice for a casual dinner.

Panaeng with prawns and scallops for a quick lunch. Good heat level, not too sweet. Drunken noodles were solid too. Got my food in under 10 minutes, which is key for me. A bit pricey for the portion, but hits the spot when you&#39;re in a rush.

Prawn pad thai was the move. Came out quick and hot. Noodles had that nice chew, shrimp were cooked just right. Solid spot for a quick bite.

Came for the curry beef brisket. It was super tender and had that great wok hei. The portion was huge for the price, honestly. We took a good amount home. Solid spot for family-style Cantonese.

Late-night spot with a huge menu of Western and Asian food. Portions are generous for the price. It was pretty busy when I went, but the food still came out at a decent pace.

Been coming here for years. The menu&#39;s huge, but I always get the baked pork chop rice. It&#39;s just as good as I remember, every single time. That kind of consistency is what keeps me coming back.

Stopped by for some classic Cantonese food. The flavors were really balanced, not heavy at all. Got the signature roast duck, had to order ahead. It was good, fresh ingredients. Portions are big for the price.

Clean spot, no greasy smell stuck in your clothes after. Pancit langlang, pork BBQ, and okoy were all solid. Just a comfortable, no-fuss place to grab a bite.

Came by for a late bite around 10pm. The pork liver and kidney congee was pretty good, and the place had a nice energy. For two people, it was under $25 which is decent. Just a heads up, they only take cash.

Jordan was a great server, really on top of things and super friendly. His vibe fit the place perfectly. Made it feel like a proper spot to just hang out and relax for a while.

First time here and it&#39;s such a cozy spot. The vibe is super friendly and casual, felt right at home. The food had that authentic feel, really enjoyed that.

The portion size was generous for the price. I had a simple lunch with a starter, and it was under $11. The ingredients in my salad tasted really fresh. The tea was just a bit lukewarm for my liking, but that&#39;s a small thing.

Stopped in for a quick dinner. The spicy coconut curry with tofu and veggies over rice really hit the spot. My partner&#39;s hot and sour seafood soup smelled fantastic too. Staff were nice. Right across from the Atrium Hotel, super convenient.

The lamb shank was cooked perfectly, and the red wine pairing suggestion was spot on. Really brought out the flavors. Portions are generous for the price. A solid choice for a relaxed dinner.

The Indo-Chinese soups are the move here. Got the hot and sour, really solid flavor, good kick. Spice level is no joke though, had me reaching for water. Quick service, but honestly just focused on the bowl.

Solid spot for a quick bite. Their congee and youtiao are exactly what I crave on a rainy day. Quality is consistently good. Service does slow down a bit at lunch rush, but the food always hits the spot.

Came for the katsu, it was solid. But honestly, the portion size for the price is what keeps me coming back. You get a decent plateful without breaking the bank. Staff are nice too. Not the fanciest spot, but it&#39;s reliable.

The beef plate here is a standout. Really flavourful, and the portion was huge for the price. Service was quick and no-fuss. A reliable choice on Robson when you want something filling.

Ordered the beef bento via the tabletop screen. Convenient system, and the portion was generous. Flavor was solid. Found it a bit pricey for what it is, but it got the job done for a business lunch. Service was prompt.

Been ordering from here for years. The owner&#39;s always so pleasant and accommodating, which keeps me coming back.

Portions are big for what you pay. The menu covers lunch and dinner, even a few dim sum picks. I went for the lunch special - solid amount of food, no complaints there.

The BBQ pork here tastes like my childhood. One of the few spots in the area that still does hanging meats right.

The spring rolls here are a standout. You can tell they&#39;re freshly fried, still hot and crisp. The filling is packed with flavor, not just a bland mush. It&#39;s clear someone in the kitchen actually cares.

Clean and spacious, and the portions are generous for the price. Quick service too.

Been coming here for years, and their classic banh mi never disappoints. The flavors are just as authentic as I remember. What really stands out is how comfortable the seating is &ndash; you can actually relax and enjoy your meal without feeling rushed. A solid spot.

The chili tofu portion was huge, easily enough for two. And it&#39;s vegan, which is a bonus. The free tea was a nice touch too. Honestly, for the price, you get a lot of food.

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The Best Restaurants in Maple Ridge

Mali Thai Restaurant

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Talay Thai Restaurant

Double Double Restaurant

Silver Tower Cafe Restaurant

Copa Cafe

Bamboo Grove Restaurant

Kumare Restaurant and Bakery

Kwong Chow Congee & Noodle House

Cactus Club Cafe

Salt Tasting Room

Portuguese Club Of Vancouver

Chilli Lee Szechuan Cuisine

Max's Restaurant Vancouver, Cuisine of the Philippines

Pho Don

Kalvin's Restaurant

Church's Texas Chicken

Chili Pepper House

54th Ave Cafe

Kita No Donburi

Pho Express Ankor Noodle House

Sushi Tengoku

Rickshaw Chinese Food

Jin Jiang Shanghai Restaurant

Hon's Wun-Tun House (Coquitlam)

Phở 777 Vietnamese

Wah Wing Szechuan Restaurant

Banh Mi Saigon

Ridge Garden Restaurant