The half chicken was perfectly cooked, juicy inside with a nice crisp skin. Portion was generous for the price. Service was efficient, got my order quickly. Solid option for a reliable weeknight dinner.

The staff were really friendly and took time to show us how to eat the cal&ccedil;ots properly. It made the whole meal feel relaxed and easy. A nice, comfortable experience.

Came here for a late lunch, just needed something simple. The chicken sandwich was decent, nothing fancy. But for the price, you get a good-sized portion with fries. That&#39;s what I&#39;m looking for on a weekday.

The steak was decent, especially with The Fork discount. Service was quick, no fuss. For the price point, the quality was acceptable. Would consider again for a straightforward business lunch nearby.

Latte with honey and cinnamon hit the spot. Quick and easy for a midday pick-me-up. Coffee&#39;s solid, price is fair. Got my order in under five minutes. Exactly what I needed.

I always come here for breakfast. The Francesc omelet with cheese and ham is huge and super fresh. For the price, you really get a lot of food. It&#39;s a good deal.

The staff are so patient. I try to practice my Spanish when I order and they never rush me, just smile and help me find the right words. It&#39;s a nice feeling.

Our server William was so patient with our big group. The cal&ccedil;otada menu was really satisfying.

The seafood paella was the star! Perfect for sharing with friends. We lingered over it for ages, chatting and picking at the crispy bits of rice at the bottom. The portion was generous, though it took a little while to arrive. Still, that&#39;s the kind of dish you want to take your time with anyway.

The staff here are so nice! They remembered we were sharing plates and kept checking in without being overbearing. Felt like hanging out at a friend&#39;s place. Service was quick too, which is great when you&#39;re catching up.

I stopped by for an afternoon snack and tried the patatas bravas. The potatoes were really fresh, and the sauce tasted like it was made that day. A nice, simple option.

Good variety of tapas, and the Iberian ham is sliced fresh. Gets a bit loud at dinner, but service is friendly.

Great spot for a quick bite before catching the train. Very convenient location near Vic station.

The potato omelette was tasty, and the orange juice was fresh. But the best part was the bikini with sobrasada and cheese. For around &euro;20 for two, it&#39;s a generous breakfast. The place itself is nice and bright, good for a relaxed morning.

You can taste the difference in their produce. The vegetables had this incredible, just-picked sweetness. It&#39;s not something you find everywhere.

The location is super convenient, right by the train station. The ingredients in the salad were incredibly fresh, which I really appreciated.

Service was fine, staff were friendly. The food came out quickly, which was nice. I had the pasta, it was decent. A solid spot for a casual meal.

The fried lamb brains were a surprise. Not many places serve that anymore. They were crispy outside, soft inside. A bit rich for me, but glad I tried it.

For a last minute decision this restaurant was a great succesRJ and Antonio where super friendly and helpful with our drink and meal choicesWe will highly recommend this restaurant

Cozy little spot in the neighborhood. Came in for a quiet dinner, and it was just that. The vibe is really calm, good for a proper chat. Food was solid as usual.

Cozy little place, staff were so nice. The focaccia with burrata and pesto was the star - warm bread, creamy cheese, just right. That alone makes it worth a stop.

The set menu was a solid choice. The cannelloni had a nice creamy filling, and the meatballs were tender. Lentil salad was fresh. Portions are big, you won&#39;t leave hungry.

Good value for the money, and the extra fries are a plus. The free peanuts while waiting were a nice touch.

Been coming here for years. The cheesecake is always spot on, never disappoints. I grab a slice and a coffee, find a quiet corner with one of their magazines. It&#39;s my little weekly ritual.

Empanadas were solid, especially the chicken one. They warmed them up for us, which was nice. Not mind-blowing but a decent snack.

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